Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, 10 minute prep for easy eclairs. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

10 Minute Prep for Easy Eclairs is one of the most popular of current trending meals in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. 10 Minute Prep for Easy Eclairs is something that I’ve loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can have 10 minute prep for easy eclairs using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make 10 Minute Prep for Easy Eclairs:

1. Prepare Cream Puff Batter
2. Prepare Water
3. Make ready Butter
4. Take Plain flour
5. Make ready Egg
6. Take your choice Topping
7. Get Whipped cream
8. Make ready Chocolate

Steps to make 10 Minute Prep for Easy Eclairs:

1. Place the water and butter in a heat-proof container and microwave for about 2 minutes. Add the flour. Use a spoon to mix and then microwave for another 30 seconds.
2. Gradually stir in the beaten egg.
3. Line a baking tray with parchment paper. Drop the batter onto the tray and shape into long, narrow tubes (if you wet your fingers with water, the batter will be easier to work with).
4. Bake in a 200°C oven for 25-30 minutes. Once they have finished baking, leave them for 10 minutes to cook slightly with the residual heat.
5. Once they are removed from the oven, slice them in half. Place whipped cream and fruit on one half and cover with the other half to make a sandwich. Spread melted chocolate over the tops and they're done.

So that’s going to wrap it up for this special food 10 minute prep for easy eclairs recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!