Hello everybody, it is Louise, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, crockpot easy creamy chicken enchilada pasta 🍝. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

CrockPot Easy Creamy Chicken Enchilada Pasta 🍝 is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. CrockPot Easy Creamy Chicken Enchilada Pasta 🍝 is something which I’ve loved my entire life. They are fine and they look fantastic.

Tender chicken breast morsels, sweet shrimp, and colorful vegetables mingle in an indulgently creamy sauce meant for topping hot cooked pasta. Welcome to Win or Fail Friday! This is from the Blog Like Mother Like.

To begin with this particular recipe, we have to first prepare a few components. You can have crockpot easy creamy chicken enchilada pasta 🍝 using 11 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make CrockPot Easy Creamy Chicken Enchilada Pasta 🍝:

1. Make ready 2 packs boneless, skinless chicken thighs
2. Get 1 (16 ounce) jar salsa
3. Take 10 cloves garlic, minced
4. Make ready 1/8 teaspoon black pepper
5. Prepare 1 tablespoon oregano
6. Make ready 3 tablespoons taco seasoning mix
7. Make ready 1 can red enchilada sauce (10 ounce)
8. Make ready 1 (8 ounce) package cream cheese, softened
9. Make ready 1 (8 ounce) package 4 -Cheese blend
10. Get 1 box (16 ounce) Cellentani pasta
11. Prepare Salt for boiling water

Delicious and easy Crockpot Chicken Enchilada Soup! Loaded with bold, hearty flavors, and lots of comfort. Absolutely delicious and super simple to make Crockpot Chicken Enchilada Soup! It's slightly creamy, a bit of spicy, and a whole lot of delish!

Steps to make CrockPot Easy Creamy Chicken Enchilada Pasta 🍝:

1. Rinse and pat dry your chicken thighs……
2. Place thighs in bottom of crockpot…..
3. Place into crockpot over chicken thighs : salsa, minced garlic, black pepper, oregano, taco seasoning and enchilada sauce, mix well…..
4. Cover and cook on low for 8 hours, stirring occasionally……
5. After chicken has cooked for 8 hours, remove cover and lightly shred chicken, then add your softened cream cheese and package of 4 - cheese blend…..
6. Mix cheeses into chicken mixture thoroughly…….Mixture will be creamy…..
7. Meanwhile boil your pasta until al dente, drain well and pour cooked pasta into crockpot, mix all well….
8. Serve and enjoy 😉!

Topped with cheese, cilantro, and a dollop of. These easy Crock-Pot pasta dishes are perfect for those long, cold winter days when all you really want to do is hunker down and watch Netflix cooking (For a sort of Tex Mex-meets-alfredo dish, try this Crock-Pot Chicken Spaghetti recipe too.) Get the Slow Cooker Creamy Chicken Spaghetti recipe. Crock-Pot Chicken Enchilada Soup from Delish.com is the soup you'll be making all winter long. Combine onion, spices, enchilada sauce, tomatoes, beans, corn, chicken and broth in the bowl of your Crock-Pot. This recipe for Crockpot Italian Chicken Pasta has turned into a staple at our house, mostly because it takes so little time to throw together, my kids devour it and so does my husband.

So that’s going to wrap it up for this exceptional food crockpot easy creamy chicken enchilada pasta 🍝 recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!