Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, instant prep, easy chirashi-zushi. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Instant Prep, Easy Chirashi-zushi is one of the most well liked of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Instant Prep, Easy Chirashi-zushi is something that I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can cook instant prep, easy chirashi-zushi using 7 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Instant Prep, Easy Chirashi-zushi:

1. Take two bowls' worth Sushi rice
2. Make ready slab Skipjack tuna (bonito)
3. Take Cucumber
4. Prepare Finely grated ginger
5. Make ready Soy sauce
6. Make ready White sesame seeds
7. Get Pickled ginger (optional)

Steps to make Instant Prep, Easy Chirashi-zushi:

1. Thinly slice the bonito. Transfer the slices to a bowl, pour soy sauce over them just until it covers the top of the bonito, then add grated ginger, and set aside to macerate.
2. Thinly slice the cucumber.
3. Fill rice bowls with sushi rice, and top with bonito from Step 1 and cucumber slices from Step 2, sprinkle with sesame seeds, and add a touch of picked ginger.

So that is going to wrap this up with this special food instant prep, easy chirashi-zushi recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!