Easiest Way to Make Award-winning Pickled Cucumbers (Quick-Prep Microwave Version)

Pickled Cucumbers (Quick-Prep Microwave Version)
Pickled Cucumbers (Quick-Prep Microwave Version)

Hey everyone, it is Brad, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, pickled cucumbers (quick-prep microwave version). One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Pickled Cucumbers (Quick-Prep Microwave Version) is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. Pickled Cucumbers (Quick-Prep Microwave Version) is something which I have loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook pickled cucumbers (quick-prep microwave version) using 5 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Pickled Cucumbers (Quick-Prep Microwave Version):
  1. Make ready Cucumbers
  2. Take Ginger (julienne)
  3. Make ready ● Soy sauce
  4. Prepare ● Sugar
  5. Take ● Vinegar
Steps to make Pickled Cucumbers (Quick-Prep Microwave Version):
  1. Slice cucumber into 5 mm thickness, sprinkle with salt (not included in ingredients) and let sit for 30 minutes.
  2. After 30 minutes, put the ● ingredients in a heat-proof dish and microwave for 2 minutes.
  3. Drain the excess water and add ginger to Step 2.
  4. Mix lightly from time to time.
  5. It will be done in 2 to 3 hours (It's almost done at this stage, but it becomes more thoroughly pickled with time).
  6. Chill in the refrigerator after pickling.
  7. Don't throw away the remaining liquid! You can use it for the next time you make this. Since it will be watered down, add seasoning to boost the flavor.
  8. Refer tofor the non-microwave version.

So that’s going to wrap it up with this exceptional food pickled cucumbers (quick-prep microwave version) recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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