Hello everybody, it is John, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, rajma masala red kidney beans curry. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Rajma masala red kidney beans curry is one of the most popular of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Rajma masala red kidney beans curry is something which I’ve loved my entire life.

Boiled Red kidney beans are simmered in spicy onion-tomato gravy. In short, it is Indian style red kidney beans curry. Red rajma (red kidney beans) - In this recipe I have used this kind.

To get started with this particular recipe, we must first prepare a few ingredients. You can have rajma masala red kidney beans curry using 12 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Rajma masala red kidney beans curry:

1. Prepare rajma kidney beans
2. Make ready onian sliced
3. Get tomatoes chopped
4. Make ready gingar garlic paste
5. Take red chilli powder
6. Make ready Coriander powder
7. Take turmeric powder
8. Prepare cumin seeds
9. Take bay leaves
10. Get cardamom
11. Take Salt
12. Make ready Oil

This is a quick and easy curry made from red kidney beans. Served with either naan (flatbread) or rice. Last, throw in the two cans of kidney beans, undrained. Rajma Masala - a protein rich Red Kidney Beans curry, is best enjoyed with steamed rice as Rajma Chawal and is one of healthiest and easiest to make Punjabi curry.

Steps to make Rajma masala red kidney beans curry:

1. Pour 6 cup water in pressure cookar add rajma and add bay leaves cardamom salt. Cook in pressure cookar 5 whistles. On a low medium flame.
2. Now, take a pan heat oil add cumin seeds and onion slice and Tomato cook for 2 mint.
3. Onion and tomato make a paste in bledar jar. In a pan add 1 tbsp oil add red chilli powder, turmeric powder, coriendar powder.mix well for 2 mint cook.
4. In a pan add oinon tomato paste cook for 2 mint.
5. Add rajma cook for 3 4 mint low medium flame. Ready to serve with roti, naan and jeera rice.

This recipe's step by step photos, detailed directions, tips and minimum number of ingredients make it very easy to prepare at home and. Instant Pot Rajma Masala or Red Kidney Beans Curry with Pot-in-Pot Brown Rice. This is a great way to make a complete meal in your instant pot. Red kidney beans come in a few different varieties. They vary in size, which results in different pressure cooking times.

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