Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, chocolate chip cookies. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

A chocolate chip cookie is a drop cookie that originated in the United States and features chocolate chips or chocolate morsels as its distinguishing ingredient. featured in Cookies Anyone Can Make. There are a few secrets to the best classic, chewy chocolate chip cookies. Number one: Don't use chips; instead, opt for a mix of milk or semisweet.

Chocolate Chip Cookies is one of the most favored of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. Chocolate Chip Cookies is something which I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can have chocolate chip cookies using 9 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Chocolate Chip Cookies:

1. Take 3 cups all-purpose flour
2. Get 1 tsp baking soda
3. Get 1 tsp salt
4. Take 1 cup unsalted butter, at room temperature
5. Get 1/2 cup granulated sugar
6. Prepare 1 & 1/4 cups light brown sugar
7. Get 2 tsp vanilla
8. Make ready 2 large eggs, at room temperature
9. Get 1 cup chocolate chips

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Steps to make Chocolate Chip Cookies:

1. Preheat oven to 350ºF/ 176°C. Line baking sheets with parchment paper. - In a medium bowl combine the flour, baking soda, and salt. - In the bowl of an electric mixer beat the butter, granulated sugar, and brown sugar until creamy, about 2 minutes. Add the vanilla and eggs. Gradually beat in the flour mixture. Stir in the chocolate chips.
2. If time permits, wrap dough in plastic wrap and refrigerate for at least 24 hours but no more than 72 hours. This allows the dough to “marinate” and makes the cookies thicker, chewier, and more flavorful. Let dough sit at room temperature just until it is soft enough to scoop. - Divide the dough into 3-tablespoon sized balls using a large cookie scoop and drop onto prepared baking sheets.
3. Bake for 12-15 minutes, or until golden brown. Cool for 5 minutes before removing to wire racks to cool completely. - Enjoy !

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So that’s going to wrap this up with this exceptional food chocolate chip cookies recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!