Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, potato stuffed naan recipe. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Potato Stuffed Naan recipe is one of the most well liked of current trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look wonderful. Potato Stuffed Naan recipe is something which I have loved my entire life.
A creative, potato filled take on the international superstar of Indian bread. Naan is the international star of Indian bread. Anyone who has some knowledge of Indian cuisine will eventually come up with naan.
To begin with this recipe, we have to prepare a few components. You can cook potato stuffed naan recipe using 21 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Potato Stuffed Naan recipe:
- Make ready Naan dough
- Get 300 g self raising flour
- Prepare 0.5 egg (not essential)
- Get Up to 50 ml Milk (can be any type)
- Get 10 ml olive oil (not essential)
- Get 15 g sugar
- Prepare 10 g salt
- Get 1.5 g yeast (very essential)
- Make ready Potatoes mix
- Get 100 g Peeled Potatoe (raw)
- Take 30 g onions finely chopped
- Make ready Hand full of corriander finely chopped
- Prepare Few leafs of mint, fine chopped
- Prepare to taste Salt
- Make ready 0.5 g gram masala
- Get 0.25 corriander powder (not essential)
- Get Medium spice
- Get 2 g Red chilli powder (as much as you can handle)
- Take Dry red chilli flakes
- Take High spice
- Take Add one to two green chillies finely chopped
Today we will prepare Stuffed Potato Naan/Aloo Naan, so let us start the preparation. For more breakfast recipes, vegan recipes, best cooking recipes please subscribe to our youtube channel More recipes -. ► Crispy corns salt n pepper Stuffed naan in oven Aalu naan recipe Naan in oven recipe without yeast Potato stuffed naan Potato stuffed naan recipe Aalu kulcha in oven. Home made naan stuffed with potatoes. Super delicious, potato kulcha recipe which taste so yummy hot.
Steps to make Potato Stuffed Naan recipe:
- Take 25ml of water and mix the yeast, salt and sugar. Stir and leave for 5-10 mins.
- Add egg to the flour and the yeast water mix, if the flour is still dry add milk up to 50ml max. Add oil if you like but not essential.
- Mix the dough and if required add water to collect the flour together.
- Leave the dough to raise for two hours and then just store away in the fridge over night or a few hours (1-3 hrs) depends on how impatient you are.
- When making naans leave the dough outside to get to normal temperatures for few minutes.
- While making the mix, boil the potatoes and mash it up. Add all the ingredients to the mix and spices. If making high spiced mix please add all the ingredients from low + medium + high spice. For medium add the ingredients from low and medium. (I'm sure you get the point).
- Once it's all prepared, create two dough balls (30-50g each) and flatten them a little. Take one of them and add some mix in the middle (take as much you can fit) then place the other one on top and close it up. Once that is done please add some sesame seeds on top of the naan.
- Spread some dry flour on both sides and start rolling. Once it's of reasonable size, pre heat the pan (nonstick) to atleast 100C. Add a bit of oil or butter If you like but not essential. Add the naan on the pan.
- Lower the heat to allow the naan to cook for 2 mins on either side. Please use your own judgement on the timing but you need to look out for a bit of browning of the naan on either side.
- Once the naan is cooked from either side, add some cheese on top and put it in the oven until the cheese melts. (Not essential)
- P.S. ***The naan wil break a little while rolling but not to worry it's normal and due to the onions. ***If the naan remains a little uncooked on the pan just give it a 5-10 minutes in the oven at 200 C.
You can enjoy with some pickle and yogurt. I love kulcha, these soft indian bread has so much flavour and just soaks up the curries perfectly. This recipe has a technique involved which i learned from a youtube video. Stuffed potatoes are a family favorite recipe that never go out of style. Potatoes are a comfort food favorite that never lets you down, so we've gathered up our favorite stuffed potato recipes that will satisfy your family and delight hungry potato lovers of all kinds.
So that’s going to wrap it up for this special food potato stuffed naan recipe recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!