Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, sriracha egg bagels w/ bacon & avo. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Sriracha Egg Bagels w/ Bacon & Avo is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes delicious. Sriracha Egg Bagels w/ Bacon & Avo is something that I have loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we must prepare a few components. You can cook sriracha egg bagels w/ bacon & avo using 8 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Sriracha Egg Bagels w/ Bacon & Avo:

1. Prepare 2 gluten free bagels
2. Get 1 tsp dairy free spread
3. Take 3 tbsp dairy free milk
4. Make ready 1/2 tsp sriracha
5. Get 3 eggs
6. Get 4 slices smoked bacon
7. Make ready 1 avocado sliced
8. Prepare salt and pepper for seasoning

Steps to make Sriracha Egg Bagels w/ Bacon & Avo:

1. Cut the bagels in half and toast until golden - Fry the bacon until crisp - Whisk together the eggs, dairy free milk, sriracha and seasoning
2. Melt the dairy free spread in a small saucepan over a medium heat - Pour in the egg mix and push around until scrambled - Layer up the bagels with the avocado, bacon and eggs

So that’s going to wrap this up with this exceptional food sriracha egg bagels w/ bacon & avo recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!