Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, spiced sweetcorn potato cakes. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Spiced sweetcorn potato cakes is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. Spiced sweetcorn potato cakes is something which I’ve loved my entire life. They’re nice and they look fantastic.

Second - These sweet potato corn cakes are fried. You'll just have to accept that. I tried to bake some and they were horrid.

To begin with this recipe, we have to first prepare a few ingredients. You can have spiced sweetcorn potato cakes using 16 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Spiced sweetcorn potato cakes:

1. Take 500 g leftover mashed potato
2. Take 5 tbsp sweetcorn
3. Make ready 1/2 red onion finely diced
4. Get 1 tbsp ground coriander
5. Prepare 1 tbsp ground cumin
6. Prepare 2 tbsp turmeric
7. Prepare 2 tbsp chopped coriander
8. Take 2 tbsp chopped mint
9. Make ready 1/4 tsp chilli powder
10. Get 1/4 tsp garlic powder
11. Prepare 2 tsp ginger puree
12. Take Handful chopped spinach
13. Prepare Salt and pepper to season
14. Take 1 small egg
15. Take 30 g cornflour
16. Get 1 tbsp oil

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Steps to make Spiced sweetcorn potato cakes:

1. Combine potato, spices, ginger, sweetcorn, finely diced onion, spinach and herbs in a mixing bowl.
2. Beat the egg in a separate bowl.
3. Use 1 tbsp of mixture and form a ball with your hands. Gently flatten.
4. Dip into cornflour and egg. Place into pan with a little oil. Fry on low medium low heat for approximately 2 mins until golden then turn over.
5. Serve warm with fresh sliced tomatoes and spinach leaves for a light meal.

Gluten free sweet potato cake packed with zucchini and cozy spices like cinnamon, nutmeg, ginger and allspice! This healthy sweet potato cake is made with almond flour, coconut flour and naturally sweetened with pure maple syrup. Learn how to make Spiced Sweet-Potato Cake with Custard Sauce. Grind the zest and sweet potato in a food processor. In large bowl, combine potato flakes, corn, Cheddar cheese, flour, cornmeal, seasoned salt, basil, garlic powder and pepper; mix well.

So that’s going to wrap this up with this special food spiced sweetcorn potato cakes recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!