Hello everybody, it’s Drew, welcome to my recipe page. Today, I will show you a way to make a special dish, oven potato with beef. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Oven Potato with Beef is one of the most popular of current trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. Oven Potato with Beef is something which I have loved my entire life. They’re nice and they look fantastic.
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To get started with this recipe, we have to first prepare a few components. You can cook oven potato with beef using 16 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Oven Potato with Beef:
- Get 4 potatoes
- Get 2 beef tomatoes
- Make ready 2 big onions
- Get 4 garlic cloves
- Get 250 ml water
- Take 50 gram butter or ghee
- Make ready 300 gram minced beef
- Take 2 spoons paprika
- Take 1 spoon dry thyme
- Take 1/2 spoon black pepper
- Get Half lemon
- Make ready 1 chicken stock cube
- Prepare 2 spoons chicken seasoning powder
- Take 2 spoons tomato paste
- Take 1 spoon salt
- Prepare 1 spoon nutmeg
You can bake the potatoes directly on the oven rack, or you can place them a few inches apart on an aluminum foil-lined baking sheet. The jacket-style potatoes and the brined potatoes, however, required more time and attention than Kitchn's. For that reason we still feel our method stands up as. A stick-to-your-ribs hearty and oh so satisfying meal the whole family will enjoy!
Steps to make Oven Potato with Beef:
- Peel and cut potatoes into thin slices, and then cut 1 and a half onion into rings, and tomatoes into slices and also the garlic into small pieces
- Add all the slices in oven ready dish in order as shown in picture and top it with the chicken seasoning powder
- In a frying pan, add half of the butter on medium heat and then add beef, paprika, thyme, salt, pepper, nutmeg and stir till beef is almost cooked
- Remove the beef without the oil, and add it to the potatoes dish, then cut the remaining half onion into small pieces and add it to the oil, and add the remaining butter and stir on medium heat
- Add chicken stock cube, water and stir until cube is dissolved, then add the tomato paste and stir for 5 min
- Add all the sauce to the potato dish to cover it, and put in preheated oven, cook for one hour till potatoes is soft
- Serve hot with white rice
A classic recipe that will remind you of home. Easy to throw together and packed with flavor, it's just one of those must-have recipes. I LOVED eating this beef chuck pot roast with potatoes and carrots when I was a kid. And, as an adult, pot roast has become one of my go-to healthy one pot meals because it's so satisfying and so EASY Just toss the potatoes with oil, salt, and pepper in a separate bowl, then add them into the Dutch oven. · Dutch oven potatoes are a flavor packed camping classic! A simple & delicious recipe with detailed instructions, even directions for cooking indoors. · Cheesy Dutch Oven Potatoes are loaded with bacon and cooked to perfection over hot coals or in the oven!
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