Hello everybody, it’s Jim, welcome to my recipe site. Today, we’re going to make a special dish, quick weekday bung-it-in-the-oven dinner. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
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To begin with this recipe, we must prepare a few ingredients. You can cook quick weekday bung-it-in-the-oven dinner using 4 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Quick weekday bung-it-in-the-oven dinner:
- Take New potatoes
- Get Sausages (most types work, I used hotdogs this time!)
- Make ready Olive oil
- Make ready Salt, pepper and thyme
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Steps to make Quick weekday bung-it-in-the-oven dinner:
- Wash, dry and cut potatoes. Put in a roasting tray on oven paper. Spray with olive oil. Add salt and pepper. Cook in the oven for about 20-25 mins.
- Give a good mix to the potatoes, then chop up the sausages and throw them in. Add a good sprinkle of thyme. Cook for another 20-25 mins, mixing once or twice
NYT Cooking is a subscription service of The New York Times. Not only are they simple and quick to put together, but they are also really adaptable. Keep them vegetarian and affordable by using organic refried beans as the protein, or if so inclined, add left-over rotisserie chicken, or browned, seasoned. Get recipes and tips to make these easy weeknight dinners for two. Some quick and easy dinner ideas require little chopping, or just a single pan, or even very little cooking.
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