How to Prepare Quick Cinnamon swirl cake

Cinnamon swirl cake
Cinnamon swirl cake

Hello everybody, it is Brad, welcome to our recipe site. Today, we’re going to prepare a special dish, cinnamon swirl cake. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Cream butter and sugar first, add eggs one at a time, then vanilla. Add sour cream and flour mixture alternately, beginning and ending with flour. Sprinkle with half of brown sugar mixture.

Cinnamon swirl cake is one of the most popular of current trending foods in the world. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look wonderful. Cinnamon swirl cake is something that I’ve loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can have cinnamon swirl cake using 9 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Cinnamon swirl cake:
  1. Take sugar
  2. Prepare cinnamon
  3. Prepare For the batter
  4. Get plain flour
  5. Get baking powder
  6. Get salt
  7. Make ready Large egg
  8. Get oil
  9. Get milk

In a large bowl, mix all the ingredients together except for the butter. Cnce combined, slowly pour in the butter. This cinnamon swirl cake is a quick and easy recipe. Most of the ingredients we already have on hand and throwing it together is no fuss and no muss! / Recipes / Desserts / Cakes.

Steps to make Cinnamon swirl cake:
  1. Preheat oven to 175°C. Grease and flour your pan or line with parchment paper
  2. Mix the 1/3 sugar and 2tsp cinnamon and set aside
  3. Mix the flour, sugar, baking powder and salt in a bowl
  4. In another bowl mix oil, eggs and beat together for a minute. Add milk and mix well.
  5. Pour the wet mixture into the flour mixture and mix till well combined
  6. Pour 1/3 of the batter in your loaf tin. Sprinkle half of the sugar and cinnamon mixture on top of the batter. Pour half of the remaining batter and then sprinkle the rest of the sugar and cinnamon mixture. Pour the rest of the batter in the pan
  7. Use a knife to draw any shape in the batter in the pan to create a marble effect
  8. Bake for 40-45mins or till a toothpick inserted in the centpre comes out clean

Add eggs one at a time. Mix cinnamon and brown sugar together. Sprinkle half over half the batter in pan. Add rest of cake batter, sprinkle rest of sugar mixture on top, swirl the dough with a knife. With a pastry cutter, cut in the butter, a few pieces at a time, until the mixture resembles coarse crumbs.

So that’s going to wrap this up with this special food cinnamon swirl cake recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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