Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, my chilli chicken & bacon pasta bake with melted cheese ?💋. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

My Chilli Chicken & Bacon Pasta Bake with Melted Cheese ?💋 is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. My Chilli Chicken & Bacon Pasta Bake with Melted Cheese ?💋 is something that I have loved my entire life. They are nice and they look fantastic.

Add the peppers and fry for another couple of minutes. Remove the chicken and peppers and set aside. In the same pan, add the garlic, red chilli, soy sauce, tomato purée, and water.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook my chilli chicken & bacon pasta bake with melted cheese ?💋 using 11 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make My Chilli Chicken & Bacon Pasta Bake with Melted Cheese ?💋:

1. Get Enough Pasta for 4 persons
2. Make ready Chicken Breast chopped up
3. Make ready Bacon not too salty, cut up into bite size pieces
4. Get Cheese Sauce or make your own
5. Make ready Sriacha sauce
6. Take Onion
7. Make ready thick slices of Aubergine chopped
8. Prepare Red Sweet Pepper diced
9. Get Grated Chedder Cheese
10. Take Chilli peppers diced
11. Get Black Cracked peppercorns

Then, you'll dip the chicken into the egg mixture, and then toss in flour to cover. Chilli Chicken is a sweet, spicy and crispy appetizer, most popular in Indo-chinese cuisine. Crispy marinated chicken is sautéed in a spicy sweet sauce along with onions and bell peppers. This Chilli Chicken can be made as a dry appetizer or as a gravy to enjoy with rice.

Steps to make My Chilli Chicken & Bacon Pasta Bake with Melted Cheese ?💋:

1. Boil the Pasta until cooked. Brown the chopped chicken in a non stick pan add the chopped bacon just cook to colour them about 5 minutes on medium heat. Then take out of the pan and set aside.
2. Next make the cheese sauce or use ready made out of a pack. Add the Sriracha.
3. In the same pan that the chicken and bacon were in add the chopped onions fry until opaque in colour then add the diced Chillies fry for 30 seconds. Take off and add to the chicken and Bacon. Also mix in red sweet Bell pepper and aubergine mix all together.
4. Aubergine and sweet pepper
6. Next mix all the chicken, bacon, and veg all together then in a oven dish then pour over the sauce lift in places so as the cheese sauce runs right through.
8. Add to a preheated oven 180°C for 15 Minutes. Lift it out and add the grated cheese all over the Top then add back in the oven for a further 10 minutes.
9. Take out the oven add the black peppercorns on top and serve hot.

Chilli Pepper Chicken This chilli pepper chicken is one of our family's go-to stir fry dish. Spicy, sweet and savoury all packed together. You can make this dish by just adding the chicken mince, chopped vegetables and simple stir fry sauces, you can easily find at your pantry. Chilli chicken is one of the most popular Indo-Chinese style chicken appetizer or starter that is served in Indo-Chinese restaurants. Vegetarian alternates are made with paneer, mushroom, potato and tofu.

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