Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a special dish, easy fish tacos. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

This easy fish taco recipe from Delish.com will get on swimmingly with your guests. People can be intimidated by cooking fish for tacos, but don't be! Remove from the pan and assemble the tacos with the cabbage slaw and tilapia.

Easy Fish Tacos is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. Easy Fish Tacos is something that I have loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can cook easy fish tacos using 17 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Easy Fish Tacos:

1. Get Cabbage Slaw:
2. Get 3 cups green cabbage, shredded
3. Take 1/2 cup red onion, diced
4. Make ready 1 cup sour cream
5. Prepare 1 lime, juiced
6. Take 1/4 teaspoon salt
7. Take Tacos:
8. Get 4 tilapia or catfish fillets
9. Prepare 1/4 teaspoon cayenne pepper, ground
10. Make ready 1/2 teaspoon garlic powder
11. Take 1/2 teaspoon cumin
12. Make ready 1/2 teaspoon salt
13. Take 1/2 teaspoon pepper
14. Take 16 corn tortillas
15. Get Garnish:
16. Get to taste cilantro,
17. Make ready to taste lime,

This easy fish tacos recipe uses grilled white fish. Marinate the fish with lime juice, garlic, cumin, chili powder, and then top with tangy cabbage slaw. Let me tell you, these Easy Fish Tacos changed my life. Ok, that's a little dramatic, but you get it.

Steps to make Easy Fish Tacos:

1. In a large bowl, combine green cabbage, red onion, sour cream, lime juice, and salt. Chill until ready to serve.
2. In a bowl, mix cayenne, garlic powder, cumin, salt, and pepper. Season each tilapia fillet on both sides with the seasoning mix.
3. Over medium-high heat, cook 2 fillets at a time for 8 minutes, flipping halfway. Repeat for the remaining fillets.
4. Using a fork, break apart the fillets into bite-size pieces.
5. Right before serving, heat the corn tortillas in the pan over high heat. Remove from the pan and assemble the tacos with the cabbage slaw and tilapia.
6. Garnish with cilantro and lime juice.

When it comes to tacos, especially fish tacos, I like to keep them nice and simple. This easy, healthy cod fish taco recipe is seasoned with a chili-lime cumin rub topped with slaw Since there's no breading, I find the fastest and easiest way to cook the cod for fish tacos is in a. Easy Fish Tacos with Mango-Pineapple Slaw. Easy Fish Tacos with Mango-Pineapple Slaw. this link is to an external site that may or may. Tacos are one of my favourite Mexican dishes, and my favourite taco of all time is the fish taco.

So that is going to wrap it up for this special food easy fish tacos recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!