Hey everyone, it’s Jim, welcome to my recipe page. Today, we’re going to prepare a special dish, bbq jackfruit buns. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

BBQ Jackfruit Buns is one of the most well liked of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. BBQ Jackfruit Buns is something that I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have bbq jackfruit buns using 6 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make BBQ Jackfruit Buns:

1. Prepare 400 g can of jackfruit in brine
2. Take 1 tablespoon olive oil
3. Take 4 tablespoons gluten free BBQ sauce, I used Heinz
4. Take 2 gluten free buns
5. Make ready 2 tablespoons dairy free cheese, grated
6. Make ready handful spinach

Instructions to make BBQ Jackfruit Buns:

1. Drain away the brine from the jackfruit - Rinse the jackfruit and place in a bowl
2. Shred with two forks - Heat the olive oil in a shallow pan over a medium heat
3. Add in the jackfruit and stir fry for about 5 minutes - Stir in the BBQ sauce and cook for another 5 minutes
4. Toast the gluten free buns and fill with the BBQ sauce, dairy free cheese and spinach

So that is going to wrap this up for this special food bbq jackfruit buns recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!