Hey everyone, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, creamy chicken tortellini soup. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Creamy Chicken Tortellini Soup is one of the most popular of current trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Creamy Chicken Tortellini Soup is something which I’ve loved my whole life. They are nice and they look fantastic.

Light and cozy Creamy Chicken Tortellini Soup, a lighter version of a beloved classic comfort dish! This creamy chicken tortellini soup is the perfect weeknight meal! It comes together quickly and is a great meal to use up a rotisserie chicken.

To begin with this recipe, we must prepare a few components. You can cook creamy chicken tortellini soup using 16 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Creamy Chicken Tortellini Soup:

1. Take boneless skinless chicken breasts
2. Get garlic, crushed
3. Prepare all-purpose flour
4. Get milk
5. Take chicken broth
6. Take mushrooms, sliced
7. Take onion, chopped
8. Take dried basil, crushed
9. Make ready salt
10. Prepare oregano, crushed
11. Make ready cayenne pepper
12. Get tortellini
13. Make ready evaporated milk
14. Prepare baby spiniach
15. Make ready ground black pepper
16. Prepare grated parmesan cheese

For most of the year it camps out on the back of my stove awaiting the splash of oil and sizzle of onion. Some days this humble pot is filled with bread for baking, other days it's slowly simmering stock. This creamy chicken tortellini soup is the epitome of comfort food! It's a luxurious combination of cooked chicken, carrots, baby spinach, and a hint of nutmeg to warm everything up.

Steps to make Creamy Chicken Tortellini Soup:

1. Cut up and gently brown chicken.
2. Melt butter in a large stock pot. Saute garlic and onions.
3. Add flour to sauteed onion and garlic to make a paste. Cook for about five minutes. Cooking the flour for at least five minutes lessens the starchy flour taste.
4. Gradually whisk the milk in to the paste. Heat to a creamy sauce.
5. Stir in broth and whisk until smooth.
6. Stir in cooked chicken, mushrooms, basil, oregano, cayenne pepper. Crushing the herbs together opens the flavor.
7. Cover and allow to slow cook for about an hour.
8. Stir in tortellini, ripped spiniach, and evaporated milk. Cover and slowly simmer for another 45 minutes.

It's sure to be a hit with everyone! Loaded with chicken, veggies & cheesy tortellini this soup is pure comfort food. In order to come to an understanding when we discuss soup, Creamy Tortellini Soup is where we all can and DO agree on. Just like any other, this Instant Pot Creamy Chicken Tortellini Soup is a bowl full of hearty comfort! Creamy Chicken Tortellini Soup is a cheesy, creamy delicious soup with a little kick that will satisfy your hunger and tastebuds.

So that’s going to wrap this up for this special food creamy chicken tortellini soup recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!