Hey everyone, it is John, welcome to our recipe page. Today, we’re going to make a special dish, mini cinnamon sugar muffins. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Mini Cinnamon Sugar Muffins is one of the most well liked of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. Mini Cinnamon Sugar Muffins is something which I’ve loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can cook mini cinnamon sugar muffins using 11 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Mini Cinnamon Sugar Muffins:
- Get For the muffins:
- Prepare 100 g caster sugar
- Make ready 190 g gluten free self raising flour
- Get 1 tsp ground cinnamon
- Make ready 1 egg beaten
- Prepare 120 ml dairy free milk
- Get 75 g dairy free spread melted
- Take For the topping:
- Take 1 tbsp caster sugar
- Get 1 tsp ground cinnamon
- Make ready 30 g dairy free spread melted
Steps to make Mini Cinnamon Sugar Muffins:
- Preheat the oven to 180 oC - Grease a mini mould muffin tin
- Mix together the caster sugar, gluten free flour, cinnamon, egg, milk and melted dairy free spread
- Half fill the muffin tin - Bake in the oven for 20 minutes
- Make the topping by mixing together the caster sugar and cinnamon - Brush the top of each muffin with the melted dairy free spread and sprinkle on the cinnamon sugar
- Serve while still warm
So that is going to wrap this up with this exceptional food mini cinnamon sugar muffins recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
