Hey everyone, it’s Louise, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, leftover mithai cake whole wheat. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

#leftoverchapatirecipe #tamilrecipe #healthycake In this video lets see how to make an Eggless Leftover Chapati Cake aka Whole Wheat Chocolate Cake. Prune and Hazelnut Whole Wheat CakeLe ricette di Micol. Top whole wheat cake recipes and other great tasting recipes with a healthy slant from Full ingredient & nutrition information of the Whole Wheat Carrot Cake with Agave Nectar and Cream Quick and easy chocolate cake in a mug to satisfy cravings without having a ton of cake leftover.

Leftover mithai cake whole wheat is one of the most popular of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. Leftover mithai cake whole wheat is something that I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can have leftover mithai cake whole wheat using 7 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Leftover mithai cake whole wheat:

1. Get left over sweets
2. Prepare milk
3. Prepare wheat flour
4. Make ready salt
5. Take baking powder
6. Make ready baking soda
7. Get oil

This healthy chocolate oatmeal cake recipe uses old fashioned leftover oatmeal instead of flour. A brown sugar or cream cheese frosting makes it dessert! Again as I mentioned, I used white whole wheat flour. You can use red whole wheat flour, all-purpose flour or even a gluten-free blend if you're.

Steps to make Leftover mithai cake whole wheat:

1. First measure 100 grams of any leftover sweet. I took peda and kaju pista roll.
2. Now pour in warm milk into a mixy jar.
3. Now break the sweets into small pieces and add it to the milk.Keep this aside.
4. Measure wheat flour in a bowl add in salt baking powder and baking soda and mix well.
5. Make a well in the center add in oil over that the milk mixture and fold it into the wheat flour in cut and fold method. Do not over mix.
6. Once mixture is ready grease the cake mould.
7. Now pour the batter into it and dab it once on the surface to avoid air bubbles. Preheat the oven to 200 degree and bake the cake for 20 to 20 mins at same temperature. Once done check it, when pricked into the cake with tooth pick, toothpick should come out clean. Cool and cut and serve as dessert.

Twenty plus delicious ways to put those leftover egg yolks to good use to make pudding, ice cream, and more. This whole wheat oats chocolate cake was moist, soft, lightly sweet and delicious with chocolate sauce topping. Once you measure all the ingredients and keep it ready, it is just a matter Grease the baking tin with a tsp of oil, dust wheat flour all over and tap the cake tin so that it is evenly dusted with flour. Easy whole wheat pancakes recipe that taste great with whole wheat flour, baking powder, butter and egg. These Easy Spiced Banana Pancakes are one of my favorite ways to use up leftover (or frozen) banana.

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