Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, we’re going to make a special dish, ranch corn flake chicken. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Ranch Corn Flake Chicken is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Ranch Corn Flake Chicken is something that I have loved my entire life. They’re fine and they look fantastic.
Incredibly crispy baked chicken, coated in ranch dressing and rolled in crunchy seasoned cornflakes! This isn't your standard cornflake baked chicken recipe, I promise. Easy to make Corn Flake Chicken.
To begin with this recipe, we must prepare a few components. You can have ranch corn flake chicken using 8 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Ranch Corn Flake Chicken:
- Take Fat Free or Low Fat Ranch Dressing
- Prepare Garlic Powder
- Prepare All Purpose Seasoning or Mrs. Dash Garlic flavored
- Make ready Chicken Breast Sliced in Half.
- Take Cooking Brush
- Take Corn Flakes Crushed
- Prepare zip lock bag to crush Corn Flakes
- Take Kosher Salt
Baked Cornflake Chicken is an easy to make chicken recipe that is coated and baked until it's crisp on the outside. Baked Cornflake Chicken is so easy and delicious! This tender juicy chicken with a perfectly crispy coating is sure to become a family favorite! This is a variation of a recipe I had found.
Instructions to make Ranch Corn Flake Chicken:
- Preheat to 350
- In long deep dish or tupperware put Ranch Dressing, Garlic Powder, All Purpose Seasoning and Salt
- Mix together dressing and seasonings with cooking brush.
- In a deep long Dish or tupperware put crushed Corn Flakes
- Wash Chicken well after slicing them in half and dry chicken with paper towel.
- Brush on Ranch Dressing Mix on one side of Chicken and place on corn flakes and press down. brush Dressing on the other side while chicken is in the flakes and turn over and press down with fork. make sure both sides are covered in flakes completely
- Place completed chicken in a greased pan big enough for 8 slices of chicken.
- once done put pan in preheated oven for 1 hour uncovered
- serve with just about anything, Veggies, Rice, Mash Potatoes etc.
This is my ALL time favorite way to eat baked chicken. I can not say enough good things about this!!! Make sure to use chicken that is NOT frozen for best results. This turns out so nice and crispy. My picky daughter even eats it all up !!!
So that is going to wrap it up for this exceptional food ranch corn flake chicken recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


