Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, banana chocolate chip muffins. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Banana chocolate chip muffins is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. Banana chocolate chip muffins is something that I’ve loved my entire life.

These banana muffins are so easy! See how we make muffins that are fluffy, moist, and taste amazing. I love adding chocolate chips, but you can I don't know if you can tell from the photos, but I add mini chocolate chips to my banana muffins. The mini chips make sure you get a chocolaty.

To get started with this recipe, we have to first prepare a few ingredients. You can have banana chocolate chip muffins using 9 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Banana chocolate chip muffins:

1. Prepare 100 g butter
2. Make ready 2 large eggs
3. Take 175 g caster sugar
4. Get 2 bananas
5. Get Milk
6. Get 225 g self raising flour
7. Make ready Cinnamon powder
8. Make ready 50 g milk chocolate chips
9. Take 50 g dark chocolate chips

Comes out delicious every time!! 😋 Light and fluffy and not too sweet. Try our perfect banana choco chip muffins! Absolutely healthy, go-to snacks with the right balance of banana and chocolate flavours to amaze your palate. These are the most amazing 'Perfect' Banana Chocolate Chip Muffins ever!

Instructions to make Banana chocolate chip muffins:

1. Preheat oven to 160°c fan. Place paper cases into a 12 hole muffin tin.
2. Soften the butter and put it into a large mixing bowl. Add the sugar and whisk until pale and fluffy.
3. Then add the eggs and whisk until the egg is fully combined and the mixture is thick, be careful not to over whisk.
4. Mash the bananas until there are no big lumps. Add them to the bowl and gently fold them into the mixture. Then add 3 tbsp of milk and fold again. Don't beat the mixture becuase it will lose all the air.
5. Sift the flour into the mixing bowl and add 1/2 tsp of cinnamon powder. Fold the flour and cinnamon into the mixture gently until fully combined.
6. Add the chocolate chips to the mixture and gently fold in. For this recipe you can use 100g of either milk or dark chocolate chips, but I think the mixture of the two works well.
7. Divide the mixture between the paper cases. Put into the oven for 25 minutes or until a skewer or knife comes out clean when inserted into a cake.

Absolutely healthy, go-to snacks with the right balance of banana and chocolate flavours to amaze your palate. These are the most amazing 'Perfect' Banana Chocolate Chip Muffins ever! Almost fat free, healthy banana muffins with chocolate chips for a little indulgence. The greek yogurt adds protein and keeps the muffins moist. Rich and flavorful vegan banana chocolate chip muffins.

So that is going to wrap it up for this special food banana chocolate chip muffins recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!