Hello everybody, it is me, Dave, welcome to our recipe page. Today, we’re going to make a distinctive dish, ham and cheese tortelloni / sorrentinos. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Ham and cheese tortelloni / sorrentinos is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They’re nice and they look wonderful. Ham and cheese tortelloni / sorrentinos is something that I have loved my entire life.

If You Don't Make This Ham & Cheese Tortellini, You're Missing Out! Add tortellini and frozen peas and stir until coated, then pour over chicken broth. Looking for a quick and easy dinner recipe that the entire family will love?

To get started with this recipe, we must first prepare a few ingredients. You can have ham and cheese tortelloni / sorrentinos using 10 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Ham and cheese tortelloni / sorrentinos:

1. Make ready flour
2. Get egg
3. Get salt
4. Prepare olive oil
5. Get Filling
6. Prepare ham
7. Get egg
8. Prepare shredded mozzarella
9. Get ricotta
10. Make ready Nutmeg and pepper

This Ham & Cheese Tortellini takes your tortellini dinner to a whole new level! One thing I love about tortellini is that you can pick up several packages and freeze what you don't use. Drain tortellini and peas and return to pot. Stir in butter, cream, salt, pepper, Parmesan and ham.

Instructions to make Ham and cheese tortelloni / sorrentinos:

1. On a clean table, make a donut shape with the flour, and put the egg, salt and oil in the middle.
2. Start whisking the egg and adding the flour from the sides. If the mix is too dry add a bit of water, until you form a dough.
3. Let it set for 20 minutes, covered, while you prepare the fillings.
4. I chose to make mine with ham and cheese, but anything can go in these. Just use your imagination!
5. Whisk the egg, and mix together the ricotta, mozzarella and the ham (cut into small pieces). Put the spices in as well.
6. After your dough is ready, we knead it, cutting into two big pieces, and leave it as thin as possible.
7. We will make "cakes" of filling with a spoon, leaving a couple cm between each one.
8. We put the second layer of dough on top, prior putting water (with just the tip of your finger) around each filling for it to stick together.
9. We cut each circle with a glass. Reinforce the boarders with a fork's teeth.
10. Boil for 9 minutes aprox.
11. Enjoy!

Stir in butter, cream, Parmesan, sauteed onions and garlic and the ham. Turn stove on to medium heat and cook tortellini mixture, stirring. This makes a ton of soup!!! I couldn t find Spinach and Cheese Tortellini so I used Cheese Tortellini and added a pkg of frozen Chopped Spinach. I also halved the zucchini slices.great flavor!!

So that’s going to wrap this up with this exceptional food ham and cheese tortelloni / sorrentinos recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!