How to Prepare Speedy General Tsao Chicken

General Tsao Chicken
General Tsao Chicken

Hey everyone, it’s John, welcome to my recipe page. Today, we’re going to prepare a special dish, general tsao chicken. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

General Tsao Chicken is one of the most well liked of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. General Tsao Chicken is something that I have loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can cook general tsao chicken using 14 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make General Tsao Chicken:
  1. Get boneless skinless chicken breast cut into 1 inch pieces
  2. Take salt
  3. Make ready plus 4 tablespoons cornstarch divided
  4. Make ready pepper
  5. Make ready vegetable oil
  6. Prepare brown sugar
  7. Get soy sauce
  8. Make ready pineapple juice
  9. Take rice vinegar or white vinegar
  10. Make ready garlic minced
  11. Make ready cayenne pepper
  12. Get dried Ginger
  13. Take Green onions for garnish
  14. Get cold water
Instructions to make General Tsao Chicken:
  1. Coat chicken pieces in remaining 1 1/2 cups corn starch. Pan fry in oil or deep fry for 2 -3 minutes per batch.
  2. In a saucepan add soy sauce, pineapple juice, vinegar, salt, pepper, oil, garlic, sugar, cayenne pepper, dried ginger. Bring to a slow boil. Dissolve 4 tablespoons cornstarch in cold water. Add cornstarch and water to saucepan. Stir till thickened.
  3. Pour sauce over chicken and toss.
  4. Keep warm in oven or slow cooker until ready to serve and garnish with green onion.

So that is going to wrap this up with this exceptional food general tsao chicken recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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