Hey everyone, it’s Louise, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, chicken corn soup with croutons and fish crackers. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Chicken Corn Soup with Croutons and Fish crackers is one of the most well liked of current trending meals on earth. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. Chicken Corn Soup with Croutons and Fish crackers is something which I’ve loved my whole life.

To get started with this recipe, we must first prepare a few components. You can have chicken corn soup with croutons and fish crackers using 17 ingredients and 14 steps. Here is how you cook it.

The ingredients needed to make Chicken Corn Soup with Croutons and Fish crackers:

1. Prepare 1 full chicken
2. Prepare 7-8 Whole black pepper
3. Prepare Salt
4. Take 3 eggs
5. Make ready 1/2 tin Sweet corn(1/2 grinded, 1/2 full)
6. Make ready 2 cup corn flour or according to consistency of soup
7. Prepare 3 tbsp Soya sauce for broth
8. Prepare 3 tbsp chilli sauce for broth
9. Get 1 tbsp Black pepper powder
10. Prepare Croutons
11. Get 6 bread slices
12. Take 1 tsp oregano leaves
13. Make ready Oil for deep frying
14. Prepare Butter paper for absorbing oil
15. Prepare Fish crackers
16. Make ready 1 packet fish crackers
17. Get Oil for deep frying

Instructions to make Chicken Corn Soup with Croutons and Fish crackers:

1. Boil chicken into water with salt and whole black pepper. Boil it for 1 hour with medium heat.
2. When chicken pieces fully done and broth colour change into yellowish colour. Then take out chicken into a plate and grind chicken pieces.
3. Now add sweet corns, black pepper powder, soya sauce and chill sauce and bring it boil.
4. Now add corn flour (dissolve in water)slowly slowly and stir it continuously. Soup consistency should not be thick or watery. Cook it for another 2 minutes.
5. Now add eggs slowly slowly and stir it well. After a minute close the stove.
6. At the last add chicken pieces.
7. Serve it hot.
8. For croutons:
9. Cut bread slices into 1" square pieces.
10. Now deep fry them on medium heat till they become golden brown.
11. Dish out on butter paper to absorb excess oil and immediately sprinkle oregano leaves. Serve it hot.
12. Fry fish crackers and serve it hot too.
13. Serve hot Soup with croutons, fish crackers, soya sauce, chilli sauce and vinegar (with green chillies init)
14. Always use wooden spoon, because silver or steal spoon will make it watery.**

So that’s going to wrap this up for this exceptional food chicken corn soup with croutons and fish crackers recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!