Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a special dish, beef and barley soup. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Beef and Barley Soup is one of the most well liked of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Beef and Barley Soup is something that I have loved my whole life.

Beef barley soup should taste deeply beefy, and should be loaded with chunks of tender, flavorful meat, plump grains of barley, and aromatic vegetables. The secret to those results is to make it much like a beef stew, choosing the right cut of beef, handling it the right way. Rich and hearty homestyle Beef Barley Soup!

To begin with this particular recipe, we must prepare a few components. You can have beef and barley soup using 12 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Beef and Barley Soup:

1. Make ready beef (any steak will do)
2. Get uncooked barley
3. Get medium potatoes
4. Prepare carrots
5. Take medium onion
6. Get minced garlic
7. Make ready beef broth ( can be replaced with bullion and water)
8. Get parsley
9. Make ready celery seed
10. Prepare pepper
11. Prepare salt
12. Take butter (optional)

This beef barley soup is a hearty combination of beef, vegetables, barley and mushrooms, all simmered together until tender and flavorful. A hearty dinner option that's easy to make and freezer friendly. My family could eat soup every night. Beef Barley Soup is comfort food in a bowl.

Steps to make Beef and Barley Soup:

1. Prepare steak by cutting into 1/2 inch pieces.
2. Prepare vegetables by cutting into 1/2 inch pieces.
3. Add all ingredients together in a large pot. Bring to a boil and then reduce heat to just below medium heat. Allow soup to simmer for 30-45 minutes or until vegetables are tender.
4. Optional cooking method: combine all ingredients in a crock pot and cook on low for 5-6 hours or on high for 3-4 hours. Meat will be more tender using this method.

Healthy, filling and affordable, this nutritious dish is made in one pot and reheats amazingly. Beef and Barley are two of my husband Tim's favorite things. This soup has been a staple in our home for years and I'm so excited to share it with you! Beef Barley Soup - A comforting hearty bowl of soup made with carrots, celery, onions, lean beef and pearl barley. This soup is perfect for the cooler evenings as we head into Fall.

So that’s going to wrap this up with this special food beef and barley soup recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!