Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, healthy breakfast soup. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Healthy breakfast soup is one of the most favored of current trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Healthy breakfast soup is something which I’ve loved my whole life. They’re fine and they look fantastic.

Breakfast soups are popping up everywhere, and these worldly recipes will turn your cold-weather shivers into a happy dance. Make soup in bed a thing with these healthy mixes. While the above healthy breakfast soup recipes make for great breakfast meals, you can eat them in any other meal. Keep in mind that to ensure you reap maximum benefits, use low-sodium broth.

To get started with this particular recipe, we must prepare a few components. You can cook healthy breakfast soup using 5 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Healthy breakfast soup:

1. Get 1 small bottle gourd chopped
2. Prepare 1 small beetroot chopped
3. Take 3-4 drumsticks peeled and cut
4. Make ready 8-10 tomatoes chopped
5. Take 1/2 carrot or 1 small carrot

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Steps to make Healthy breakfast soup:

1. Cut all the vegetables and add water in cooker about 2 glasses.
2. Pressure cook for 2 whistles and slower gas for few mins.
3. When pressure is released Puree the vegetables with hand mixer.
4. Sieve the puree.
5. Cook on slow flame till thickness add water only if needed to adjust consistency.
6. Add salt to taste and 1 tsp black pepper.
7. Serve hot.

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So that’s going to wrap this up for this special food healthy breakfast soup recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!