Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, stuffed chicken breast. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Stuffed Chicken Breast is one of the most well liked of recent trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. Stuffed Chicken Breast is something that I have loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can cook stuffed chicken breast using 15 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Stuffed Chicken Breast:

1. Make ready Chicken Breast Skinless Boneless,
2. Make ready Smoked Paprika,
3. Make ready Garlic Powder,
4. Prepare Onion Powder,
5. Get Sea Salt,
6. Prepare White Pepper,
7. Prepare Dried Mushroom Powder,
8. Make ready Cream Cheese Preferably Philadelphia,
9. Take Parmigiano Reggiano Freshly Grated,
10. Take Kewpie Mayo,
11. Make ready Spinach Finely Chiffonade,
12. Take Garlic Finely Minced,
13. Take Chili Flakes,
14. Make ready Red Chili Deseeded Thinly Sliced, For Garnishing
15. Make ready Green Chili Deseeded Thinly Sliced, For Garnishing

Steps to make Stuffed Chicken Breast:

1. Preheat oven to 200 degree celsius or 400 fahrenheit. - - Place chicken breast on a working surface. - - Cover with cling film. - - Using a meat mallet or a rolling pin, gently pound the chicken until even thickness.
2. Slit a hole lengthwise on the chicken breast. - - Using a fork, gently poke the chicken breast with some holes. This will allow even baking. - - In a small bowl, add paprika, garlic powder, onion powder, salt, pepper and mushroom powder. - - Mix to combine well. Mix, mix, mix.
3. Rub the chicken well with the spices and seasonings. - - Set aside. - - In another bowl, add cream cheese, parmigiano, mayo, kale, garlic and chili flakes. - - Mix to combine well.
4. Stuff this cheese mixture into the hole of the chicken breast. - - Transfer onto a baking tray lined with parchment paper. - - Wack into the oven and bake for 20 mins or until browned.
5. Rotate the tray at halfway mark for evening browning. - - Remove from the oven and transfer onto a serving plate. - - Sprinkle chilies over the top. - - Serve immediately.

So that’s going to wrap this up for this exceptional food stuffed chicken breast recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!