Recipe of Super Quick Homemade Sayur Bayam (healthy spinach and corn soup)

Sayur Bayam (healthy spinach and corn soup)
Sayur Bayam (healthy spinach and corn soup)

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, sayur bayam (healthy spinach and corn soup). One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Sayur Bayam (healthy spinach and corn soup) is one of the most well liked of recent trending foods on earth. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. Sayur Bayam (healthy spinach and corn soup) is something that I have loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can cook sayur bayam (healthy spinach and corn soup) using 7 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Sayur Bayam (healthy spinach and corn soup):
  1. Get 1 bunch spinach
  2. Take 2 corn - cut into 5 cm
  3. Prepare 1 dash carrot - cut to 1 cm
  4. Get 3 shallot - cut thinly
  5. Prepare 1 finger root or lemon grass if u don't have one
  6. Get 1 1/2 tsp salt
  7. Make ready 2 liter water
Instructions to make Sayur Bayam (healthy spinach and corn soup):
  1. preheat water. enter shallot, finger root, corn and carrots
  2. boil and cook until corn and carrots cooked
  3. turn off the heat. then enter the spinach and add salt just to taste
  4. wait until the spinach is wilted. then ready to serve

So that’s going to wrap it up for this exceptional food sayur bayam (healthy spinach and corn soup) recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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