Hey everyone, it’s Louise, welcome to my recipe page. Today, we’re going to make a distinctive dish, chicken broccoli rice alfredo bake. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Chicken Broccoli Rice Alfredo Bake is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. They’re fine and they look fantastic. Chicken Broccoli Rice Alfredo Bake is something which I have loved my whole life.

Chicken, pasta and broccoli are enveloped in flavorful Alfredo sauce for the ultimate one-dish dinner that also provides a full serving of vegetables! Stir the penne, chicken, sauce, broccoli and milk in a large bowl. This simple and delicious one-dish meal chicken broccoli ziti bake is rich and comforting and perfect for a cold night. The casserole should be browned on top and bubbly around the.

To begin with this recipe, we must prepare a few ingredients. You can have chicken broccoli rice alfredo bake using 14 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Chicken Broccoli Rice Alfredo Bake:

1. Get Boneless, Skinless Chicken Breast
2. Get Lemon
3. Get Fresh Thyme
4. Get Fresh Sage
5. Get Fresh Rosemary
6. Take fresh diced garlic
7. Get butter
8. Take Minute Rice
9. Prepare Fresh Broccoli
10. Prepare Alfredo Sauce
11. Make ready sliced, fresh mozzarella
12. Get shredded Italian blend cheese
13. Take Panko Bread Crumbs
14. Get Sea Salt, Fresh Ground Black Pepper, and Italian Rustico Seasoning

This Alfredo style recipe with chicken and broccoli is a very simple dish to prepare, I like to use the same pasta water to cook the broccoli just a couple minutes before al dente. Top with grated Parmesan cheese, magnificent! Alfredo sauce is certainly not one of those "clean-eating" New Years type dish, but with all this broccoli, it all balances out, right? Pour remaining alfredo over chicken and broccoli.

Steps to make Chicken Broccoli Rice Alfredo Bake:

1. Preheat oven to 375.
2. Place fresh herbs, stick of butter, fresh garlic, zest from lemon, juice from half of lemon, salt, pepper, Italian seasoning, and 8-10 cups of water in stewing pot. Bring water to rolling boil.
3. Once water is at rolling boil, add all 5 chicken breast to water. Allow to come back to boil, remove from heat, put on lid, set aside for 10-15 minutes.
4. While chicken is cooking, make the entire box of white rice following instructions on box. Fluff rice well and add one jar of Alfredo sauce to keep rice moist while you are working on other steps.
5. Chop fresh broccoli into bite size pieces and steam for roughly 5 minutes. You want it done but still slightly firm. Mix into rice mixture along with 70% of Italian Cheese blend and one more jar of Alfredo sauce.
6. Remove the chicken from water mixture. Shred chicken. Add Shredded chicken to rice and broccoli mixture, also add in the last two jars of Alfredo Sauce.
7. Once it’s well mixed, place rice mixture into large, deep casserole dish. Cover with remaining shredded Italian cheese. Open fresh mozzarella cheese and place slices accordingly on the top of the casserole. Cover lightly in Panko Breadcrumbs. Bake at 375 for 20 minutes. Broil top brown for 2 to 5 minutes depending on oven. Enjoy!

Alfredo sauce is certainly not one of those "clean-eating" New Years type dish, but with all this broccoli, it all balances out, right? Pour remaining alfredo over chicken and broccoli. I replaced Alfredo sauce with a combination. Four of our favorite dinnertime ingredients come together in this chicken broccoli Alfredo pasta dish—versatile chicken breast, family-friendly broccoli, always-on-hand pasta and a homemade Alfredo sauce that comes together in a snap. Obviously, chicken and broccoli Alfredo is the perfect meal.

So that’s going to wrap this up for this exceptional food chicken broccoli rice alfredo bake recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!