Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, stir fry tofu with veggies. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Stir fry tofu with veggies is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Stir fry tofu with veggies is something that I have loved my entire life.

Veggie and tofu stir-fry made tasty with a special, easy technique for giving the tofu more texture and flavor. Serve over rice or on its own. I remember the first time I tried tofu.

To get started with this recipe, we must prepare a few ingredients. You can have stir fry tofu with veggies using 15 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Stir fry tofu with veggies:

1. Make ready 1 packet tofu
2. Get 1 red bell pepper
3. Prepare 1 green bell pepper
4. Make ready 1/2 cup broccoli florets
5. Make ready 1/2 cup mushroom
6. Get 1 onion cubed
7. Take 1 tomato cubed
8. Get 1/2 cup carrot roundels
9. Get 2 tbsp oil
10. Prepare 1/2 tsp oregano
11. Prepare 1/2 tsp red chilli powder
12. Prepare 1/2 tsp turmeric powder
13. Make ready to taste Salt
14. Get 1 tbsp garlic cloves chopped
15. Get 1 green chilli

My first tofu adventure involved a tofu and veggie stir fry — I nearly fell off my chair — in a good way! Flavorful little crispy bites of protein tossed in a sweet soy glaze with lots of crunchy veggies to accompany. No funky tofu flavors or scents. It was everything I wasn't expecting.

Steps to make Stir fry tofu with veggies:

1. Cut tofu in cubs and coat with cornflour.
2. Heat oil in a skillet. Add tofu and shallow fry till golden from both sides.
3. Now in a kadai add oil and garlic. Add green chill. Saute for 1 minute
4. Add onion cubs and cook until fragant.
5. Add tomatoes and sauté for 2 minutes.
6. Add all veggies and saute on high flame.when all veggies gets cook add tofu.
7. Serve tofu as a starter or with bread.

To fry the veggies and tofu I use vegetable oil with a sprinkle a combo of sesame seed oil. I like to use extra firm tofu, and before I put it in the pan, I pat it dry with paper towels, then coat with cornstarch to get a. Stir fry lightly just until the entire mixture is heated through. This veggie stir-fry with tofu and cashews is insanely easy to make. Tofu stir fry is a brilliantly simple, flavour-packed supper for two.

So that is going to wrap it up for this special food stir fry tofu with veggies recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!