Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, italian sausage spinach ricotta cheese pizza. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Italian Sausage Spinach Ricotta Cheese Pizza is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. Italian Sausage Spinach Ricotta Cheese Pizza is something which I have loved my entire life. They’re fine and they look wonderful.

Italian sausage and spinach are a great combination! I used the food processor pizza dough recipe from American Test Kitchen's cook book. Made the spinach and cheese mixture as directed except I eliminated all the Italian type seasonings since the sausage..

To begin with this particular recipe, we must first prepare a few components. You can cook italian sausage spinach ricotta cheese pizza using 8 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Italian Sausage Spinach Ricotta Cheese Pizza:

1. Get Italian
2. Prepare 2 Betty Crocker Pizza Crust
3. Get 1 cup Ricotta Cheese
4. Prepare 1/2 can Italian Style Diced Tomatoes
5. Get 1 packages Frozen Spinach, Thawed
6. Get 1 Mozzarella Cheese
7. Take 1 Parmesan Cheese
8. Make ready 5 Italian Sausages, Chopped and Browned

Now you know ricotta spinach anything is a winner in my book, what a lovely pair, wouldn't you agree ? Add some fontina to the mix and you got yourself some real magic. Italian Grandma Makes Pizza and Pizza Sauce. Italian Grandma Makes Fettuccine with Ricotta.

Steps to make Italian Sausage Spinach Ricotta Cheese Pizza:

1. Prepare pizza crust and roll out on greased pizza pan. Bake 400° for 10 minutes to start the cooking process of dough.
2. Meanwhile, in small bowl, mix ricotta cheese and juices from can of tomatoes.
3. Spread ricotta cheese mixture on pizza crust. Sprinkle parmesan cheese on top, then follow up with mozzarella.
4. Top with Italian sausage. Squeeze some juice out of spinach and sprinkle over sausage.
5. Put diced tomatoes from can over top of spinach and sausage.
6. Sprinkle with parmesan cheese and mozzarella cheese.
7. Bake at 400° for 15-20 minutes or until cheese gets golden brown. Enjoy!

I made these pizzas on personal boboli crusts instead of the homemade dough. The pizza sauce is so easy and very flavorful! I used a bit more garlic than what was called for and probably more cheese. Super tasty and just as good the next day!! Well, one day, I decided to embrace Dustin's beloved pizza.

So that’s going to wrap this up with this special food italian sausage spinach ricotta cheese pizza recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!