Hey everyone, it is me, Dave, welcome to my recipe page. Today, we’re going to prepare a special dish, smooked shawarma chicken breast. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Smooked shawarma chicken breast is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Smooked shawarma chicken breast is something which I have loved my whole life. They’re fine and they look fantastic.

This Chicken Shawarma Recipe is chicken breasts marinated in olive oil, garlic, lemons, cumin, coriander, smoked paprika and tumeric and then grilled to tender perfection. It is then served on soft pita bread with romaine, onions, cucumbers, tomatoes, and feta cheese. Wipe the bowl out (or use a new bowl) and thoroughly toss the chicken with the shawarma seasoning.

To begin with this particular recipe, we must prepare a few components. You can cook smooked shawarma chicken breast using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Smooked shawarma chicken breast:

1. Take Chicken breast
2. Get Sliced onions
3. Prepare Sliced green pepper
4. Prepare Salt n pepper
5. Make ready Thyme
6. Prepare Butter
7. Take Charcoal
8. Take Mustard(optional)
9. Get 1 Teaspoon Plain yoghurt(optional)

Plus, my creamy white garlic sauce for Chicken Shawarma adds a bright creamy tang. Chicken Shawarma is juicy chicken marinated in a blend of Middle Eastern spices that's stacked in a cone-like shape and slowly. Here is a simple yogurt sauce that goes well with Shawarma. I would post the link, but I'm not sure if that is allowed.

Steps to make Smooked shawarma chicken breast:

1. Sliced the chicken breast into shawarma strips,into a bowl add youghurt,mustard,salt n pepper n thyme mix well n add your shawarma strips
2. In a pan fry the butter n add your shawarma strips as you stir continuous on high fire,then add onions n stir turn your heat in medium at this point.
3. At this point take charcoal n place it on the fire once its ready you can opt to place in on the side ot middle.Add green pepper(hoho), stir,cover with rid for about 5 mins
4. Your home made shawarma is smoked n ready to serve…I normally use as a side dish

But it's still super tasty made with chicken breast. Hubs loves chicken shawarma and he loves going to Extreme Pita almost every week to get his chicken shawarma wrap with tabbouleh salad. It's his favorite there, but no surprise there since he loves his sandwiches and wraps. I decided to surprise him and make my own chicken shawarma wraps with my own homemade tabbouleh salad and garlic sauce. When you are ready to smoke the chicken breasts remove them from the brine and pat dry.

So that is going to wrap it up with this special food smooked shawarma chicken breast recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!