Hey everyone, it’s Louise, welcome to my recipe page. Today, I will show you a way to make a special dish, savory chicken breasts. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Savory Chicken Breasts is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. Savory Chicken Breasts is something that I have loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook savory chicken breasts using 7 ingredients and 1 steps. Here is how you can achieve that.

The ingredients needed to make Savory Chicken Breasts:

1. Prepare skinless, boneless chicken breast halves
2. Make ready ground black pepper
3. Get Swiss cheese
4. Get can condensed cream of chicken soup
5. Prepare milk
6. Take dry bread crumbs
7. Take butter, melted

Steps to make Savory Chicken Breasts:

1. Preheat oven to 350 degrees F (175 degrees C).Place chicken breasts in a 9x13 inch baking dish. Season with ground black pepper to taste. Top each breast with a slice of cheese.Mix together the soup and milk and pour mixture over chicken. Sprinkle bread crumbs on top and drizzle with melted butter/margarine. Bake covered in the preheated oven for 30 minutes. Uncover and bake for another 20 minutes or until golden brown.

So that’s going to wrap it up for this exceptional food savory chicken breasts recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!