Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, boiled eggs pulao. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Boiled eggs pulao is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It is simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. Boiled eggs pulao is something which I have loved my entire life.

Egg pulao recipe, a quick, nutritious and flavorful one pot meal with boiled eggs and vegetables. Give a stir and add the boiled eggs. Egg Pulao Recipe is the delicious Indian Egg Dish made with Boiled Eggs and Basmati Rice.

To begin with this particular recipe, we have to prepare a few components. You can have boiled eggs pulao using 17 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Boiled eggs pulao:

1. Make ready boiled eggs
2. Make ready egg
3. Take cooked basmati rice
4. Get small sliced onion
5. Prepare medium sized chopped tomato
6. Make ready medium sized sliced capsicum
7. Get ginger garlic paste
8. Take cumin seeds
9. Prepare curry leaves
10. Get garam masala
11. Make ready red chilli powder
12. Make ready turmeric powder
13. Get black pepper powder
14. Make ready lemon juice
15. Take salt
16. Get water
17. Take oil

Learn the best method for how to boil eggs to produce the perfect hard boiled egg every single time without any fuss. Be sure not to crowd the eggs in. This egg pulao recipe tastes best when served with raita and mirchi ka saalan. Egg Pulao can easily be packed in tiffin.

Steps to make Boiled eggs pulao:

1. Break open an egg in a bowl and add salt. whisk it well. Heat oil in a kadai and put this egg mix in it and scramble it. Remove and keep aside.
2. Heat oil in the kadai and add cumin seeds, curry leaves and allow them to crackle. Then add the sliced onions, capsicum,ginger garlic paste and saute for sometime.
3. Then add the chopped tomatoes in it and add the salt, turmeric, chilli powder. Saute it and add little water. Cook it till water dries and oil separates from this gravy.
4. Cut the boiled eggs into small pieces and add into the gravy. Mix the cooked rice into it and mix well. Finally add garam masala, black pepper powder, scrambled egg, lemon juice and serve warm.

Try out this quick and easy to make pulao recipe. How to make Egg Pulao (Anda Pulao). METHOD: Wash and solc the rice in water. Season with salt and cook till rice is almost tender. Meanwhile fry two of the hard- boiled cggs in a little oil till lightly.

So that is going to wrap it up for this exceptional food boiled eggs pulao recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!