Hey everyone, it’s Brad, welcome to our recipe page. Today, we’re going to make a distinctive dish, plates moimoi with boiled eggs. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Plates Moimoi with boiled Eggs is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It is simple, it’s quick, it tastes yummy. Plates Moimoi with boiled Eggs is something which I have loved my whole life. They are fine and they look wonderful.

The stems of banana leaves used to wrap the moi-moi are broken and placed at the bottom of the pot. This is done to prevent the moi-moi leaves from burning when cooking commences. Boiled eggs are usually used as an accompaniment to moi-moi.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook plates moimoi with boiled eggs using 14 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Plates Moimoi with boiled Eggs:

1. Take beans
2. Make ready Shombo peppers
3. Take large boiled eggs
4. Take water for the paste
5. Take salt
6. Get cup of crayfish
7. Make ready Knorr cubes
8. Take chicken benny
9. Take I big size ginger
10. Get big bulbs of onion
11. Prepare cooking spoons of groundnut oil
12. Get cooking spoon of groundnut oil for rubbing inside the plates
13. Take Carrots, green peppers, shombo for garnishing(optional)
14. Make ready Steamed fish

Add all the moi moi ingredients above leaving the boiled eggs for later. Check for salt and add if needed. Scoop moi moi into wrapped leaf. Moi moi plate, foil, ceramic or whatever that you are cooking in.

Instructions to make Plates Moimoi with boiled Eggs:

1. Wash your plates, leave to dry. Smear oil inside each plates and keep aside. Soak your beans for 10 mins. Wash and remove the chaff. Put it in a bowl, Add clean water, allow it to soak again for 1 hour. Drain off the water.
2. Wash your shombo peppers, onion, ginger. Add it to the already washed beans including your crayfish. Take it to the grinding machine or you can grind at home if your blender can grind it.
3. Add your Knorr cubes and chicken benny into the beans paste. Heat your groundnut oil under medium heat for 3 minutes. Add to the beans paste. Add the 2 cups of water. Stir with a wooden spoon for like 7 minutes until completely combined
4. Pour the paste into each plates that has been smeared with oil. Put 3 cups of water cooking pot. Bring to a boil. Drop each plate into the pot. Cover the plates. Also cover the pot. Cook under high heat but check the water inside the pot from time to time. Open the each plates after 10 minutes. Cut your eggs into 8 parts each. Garnish the top with sliced shombo, green peppers, fish and egg. Cook again until when tooth pick is inserted it comes out without the past sticking to it.
5. Bring out from the heat. Allow to cool for 3 minutes. Remove and serve with pap, rice, oats etc

When you think Egg Moi Moi, think Nigerian Moi Moi prepared with eggs as the base instead of beans. Set on the stove to boil. Moi Moi can be very challenging to prepare because everything is mixed off the stove before cooking. If you get the mixing wrong, there is no going back once you start cooking. If you have tried cooking Nigerian Moi Moi several times but still cannot get it right, I.

So that is going to wrap it up for this special food plates moimoi with boiled eggs recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!