Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, chicken cordon bleu / instant pot. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Chicken Cordon Bleu / instant pot is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. They are fine and they look fantastic. Chicken Cordon Bleu / instant pot is something which I’ve loved my entire life.

Brush melted butter evenly over chicken breasts, followed by ham and cheese. Sprinkle with salt and pepper to taste. We made this Instant Pot Chicken Cordon Bleu recipe recently as an experiment and it turned out way better than we expected!

To begin with this particular recipe, we have to first prepare a few components. You can cook chicken cordon bleu / instant pot using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Cordon Bleu / instant pot:

1. Get 3 boneless skinless chicken breasts fillet
2. Get 1 (10.5 oz.) can cream of chicken soup
3. Make ready 1/4 cup milk
4. Prepare 1 cup water
5. Get 1 teaspoon pepper
6. Take 1 teaspoon minced garlic
7. Prepare 1/2 pound ham slices
8. Take 1 (6 oz.) pkg. sliced Swiss cheese
9. Take 1 (6 oz.) pkg. cornbread Stove-Top®? stuffing
10. Prepare 1 cup butter melted

This seems like such a fancy dish but really it is very simple thanks to the pressure cooker. Enjoy tender chicken stuffed with ham and cheese for the best meal. Dinner on the table in minutes with this Instant Pot Chicken Cordon Bleu Pasta. Easy pasta casserole packed with chicken, ham, swiss cheese, and more!

Steps to make Chicken Cordon Bleu / instant pot:

1. In a small bowl, whisk together the cream of chicken soup, water, milk, salt, pepper and garlic until smooth. Set aside. - Place the chicken breasts at the bottom of the instant pot.
2. Add the ham over the chicken in an even layer. - Top with the cheese. - Pour over the soup mixture and use a spatula to spread it out evenly. - Sprinkle over the cornbread stuffing mix. - Pour over the butter evenly over the stuffing.
3. Add the lid and set the valve to sealing. - Set the pressure for 25 minutes. - Do a quick release to release the pressure.
4. Browned up
5. This is what it looked like when done. I did 15 mins because i had thin chicken tenders and not chicken breast…..

Chicken Corn Bleu without the Pasta: Try this Instant Pot Hasselback Chicken Cordon Bleu recipe - so good! Easy, peasy Chicken Cordon Bleu dish without the stuffing, pan-frying, and sauce making. This recipe is going to treat you well whether you need it for an easy dinner, want to impress the neighbors, or feed a small army. Seems like we want everything instant these days, why not try a fun twist on the classic Chicken Cordon Bleu dish, we love so much. Adding pasta is a good way to make a meal stretch to feed more mouths and done in the Instant Pot it makes a quick and easy weeknight meal that's full of creamy cheesy goodness.

So that is going to wrap it up with this special food chicken cordon bleu / instant pot recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!