Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, stuffed fish fry. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Stuffed fish fry is one of my favourite fish fry recipe, which I learnt from my mom. When I was a kid My mom used to prepare stuffed fish fry particularly with Croaker fish or in Udupi, Mangalore it's. Stuffed Pomfret Fry is a fish recipe where the whole pomfret is stuffed with a green paste and then shallow fried on the pan.

Stuffed Fish Fry is one of the most well liked of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. Stuffed Fish Fry is something that I have loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can have stuffed fish fry using 13 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Stuffed Fish Fry:

1. Prepare Pomfret or any fish i took both
2. Get Stuffing
3. Prepare grated coconut
4. Prepare green chilli
5. Make ready ginger garlic paste
6. Take coriander
7. Make ready pudina powder
8. Prepare Salt
9. Prepare Coating
10. Take rava
11. Make ready rice flour
12. Take red chilli powder
13. Take salt

Find fish fry stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. Pan-frying fish is one of the most delicious ways to cook any non-fatty fish. The coating protects the flesh from direct heat and helps keep the fish moist, while also providing a browned and crispy or.

Steps to make Stuffed Fish Fry:

1. Make fine paste with ingredients mentioned in stuffing. And fill it in pomfret. Incase using fish slice(shown above) just cover fish with it. And marinate it for 10 minutes.
2. After that cover pomfret with 1 tbsp of lemon juice and salt and turmeric. And again keep it for 30 minutes. For slices just add lemon and turmeric over it and mix it.
3. After that coat both fish in rava rice flour coating. And shallow fry it on iron pan. Cook it on one side first then flip it. Cook both side to golden.

Check Out: Ginger and Scallions Chicken Recipe. Pan-fried fish stuffed with chilli paste (辣椒鱼) is my mum's specialty. This is the first time I am featuring a recipe on this food blog which is not cooked by. Cardillong bangus is fried milk fish sauteed in onion and tomatoes simmered with slightly beaten egg. It contains various herbs and seeds.

So that is going to wrap it up with this exceptional food stuffed fish fry recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!