Steps to Make Favorite Mango Salsa with Corn Sticks

Mango Salsa with Corn Sticks
Mango Salsa with Corn Sticks

Hey everyone, it’s Brad, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, mango salsa with corn sticks. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Mango Salsa with Corn Sticks is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Mango Salsa with Corn Sticks is something that I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can have mango salsa with corn sticks using 19 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Mango Salsa with Corn Sticks:
  1. Get 1 cup maize flour(yellow colour)
  2. Take 1/2 cup wheat flour
  3. Prepare to taste Salt
  4. Make ready 2 tbsp ghee
  5. Take 3/4 cup water
  6. Prepare 1/2 tbsp oregano
  7. Take 1 tsp turmeric powder
  8. Make ready For salsa:
  9. Take 1 1/2 cup chopped Alphonso mango
  10. Make ready 1/2 tbsp olive oil
  11. Make ready 1/4 cup chopped onion
  12. Make ready 1/2 cup red and green capsicum
  13. Make ready 1/2 tbsp oregano
  14. Make ready 1/2 tbsp chilli flakes
  15. Get 1 tbsp small square cheese pieces
  16. Take 1/4 cup chopped parsley
  17. Get 1 tsp salt
  18. Take 1 tsp black pepper
  19. Get 1/4 cup chopped tomato
Instructions to make Mango Salsa with Corn Sticks:
  1. Take a bowl and add wheat flour, maize flour, ghee, salt, turmeric powder and mix it well and add water and knead for 5 to 10 minutes and make a smooth dough
  2. Give rest for 30 minutes
  3. Make rotlas out of it
  4. And roast them in a non stick pan on slow flame and take out in a plate and cut triangle pieces with a pizza cutter
  5. Salsa method–
  6. Take a bowl and add Mango, tomato, capsicum, onion, oregano, chilli flakes, olive oil, salt, black pepper, parsley and cheese
  7. Now mix it well and keep it in refrigerator for 30 minutes and serve with corn sticks
  8. Tasty and a nutrious dish. Loved by Mango lovers

So that’s going to wrap this up with this special food mango salsa with corn sticks recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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