Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, leftover schezwan breadupma. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Bread Upma or Bread Pulao is a homely Indian breakfast recipe. All you need is bread, some vegetables, salt to taste and little spices. Bread Upma is a great way to use leftover bread.

Leftover Schezwan BreadUpma is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Leftover Schezwan BreadUpma is something that I have loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can have leftover schezwan breadupma using 11 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Leftover Schezwan BreadUpma:

1. Get 5-6 leftover bread
2. Get 1 onion
3. Prepare 1 tomato
4. Make ready 2 green chillies
5. Take 5-6 curry leaves
6. Get 1/4 tsp Cumin
7. Prepare 1/8 tsp turmeric powder
8. Take 1/4 tsp mustard
9. Prepare 1 tbs tomato ketchup
10. Take 1 tbs schezwan sauce
11. Make ready to taste Salt

Checkout this recipe to know how to make Indo-Chinese style schezwan fried rice at home. Bread Upma is an easy breakfast recipe which takes very less time and turns out very tasty!. It was a very appealing and colorful bowl of bread upma for breakfast. I was running like an headless chicken from morning that I couldn't make the post any earlier but glad that I could make it atleast by today.

Steps to make Leftover Schezwan BreadUpma:

1. Chop onion, tomato, chillie
2. Cut bread pieces
3. In a kadai add oil followed by Cumin, mustard, curry leaves then chopped onion stir for a minute then add chopped tomatoes
4. Now add salt, little coriander, turmeric, schezwan sauce and ketchup
5. Add 1/2 cup water and let it boil
6. Finally add bread pieces and mix, sprinkle coriander leaves on top
7. Serve hot

Leftover Bread Upma is a quick and easy snack. You can serve it as an evening tea-time snack to your family and friends. This uses leftover bread, some spices. Bread upma is a South Indian style breakfast or snack made with bread & spices. Upma is a Indian breakfast made with semolina.

So that’s going to wrap it up with this special food leftover schezwan breadupma recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!