Hello everybody, it is me, Dave, welcome to my recipe page. Today, I will show you a way to make a special dish, crispy fish & potato burgers with mayo salsa😋🍔. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Crispy Fish Fillets. this link is to an external site that may or may not meet accessibility guidelines. Make the crispy fish: In a large bowl, combine the flour, Old Bay, and baking powder. If your fish batter is not crispy enough when cooked try thinning the batter with a little more liquid. Pre-heating the oil to the proper temperature is also very important or the fish will absorb too much of the.

Crispy fish & potato burgers with mayo salsa😋🍔 is one of the most popular of recent trending meals in the world. It’s easy, it is quick, it tastes yummy. It is appreciated by millions every day. Crispy fish & potato burgers with mayo salsa😋🍔 is something which I’ve loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can have crispy fish & potato burgers with mayo salsa😋🍔 using 23 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Crispy fish & potato burgers with mayo salsa😋🍔:

1. Make ready Half kg fish boiled (I used black rahu)
2. Make ready 2 potatoes medium boiled
3. Prepare 1 tsp salt
4. Get 2 tabl spn hot sauce
5. Take half tea spn black pepr powder
6. Get 1 tspn chilli flakes
7. Take 1 tspn green chillies crushed
8. Make ready 1 tspn gingr garlic paste
9. Take 2 tabl spn fresh coriander chopped
10. Take 1 egg beaten with some milk
11. Take 4-5 salad leaves
12. Take 4-5 burger buns
13. Take 2 tabl spn butter
14. Make ready 1 cup bread crumbs
15. Get Oil for frying
16. Take For mayo salsa
17. Make ready Half cup mayo
18. Take 1 tomato
19. Take 1 onion
20. Prepare half cup cabbage
21. Prepare to taste salt
22. Take 1/4 tea spn red chilli flakes
23. Make ready 1/4 tea spn black pepper powder

Discover how to make that beautifully-golden-on-the-outside and flaky-and-tender-on-the-inside Crispy Fried Fish. Tilapia coated with buttery crackers, panko bread crumbs, garlic powder and more give. Continue to cook until skin is super-crisp and flesh is mostly opaque (you can increase or decrease heat slightly if needed, but. These crispy fish tacos are coated in buttermilk and a delicious crispy batter, before being piled into toasted tortillas and topped with fresh pico de gallo.

Instructions to make Crispy fish & potato burgers with mayo salsa😋🍔:

1. Fish ko 1 garlic clove ke sath 10 minute boil kar lein thndi ho jaye to kaanty alug kar lein
2. Aloo cheel kar boil kar lein or hath sy mash kar lein 1 mixing bowl me fish or mashed aloo dal lein
3. Is me sary msaly dal kar achy sy mix karein or patties bana lein
4. Anda or bread crumbs sy cot kar ke shallow fry kar lein
5. 1 bowl me tamter piaz or band gobhi fine chop kar ke dalen or mayo nmak kali mirch chilli flakes dal kar salsa bana lein
6. Burger buns ko butter lagakar tawy py toast kar lein salad ptta rakh ke patty rakhen or upar mayo salsa dal dein hot sauce zra c dal kar burger ready kar lein
7. Serve hot

Continue to cook until skin is super-crisp and flesh is mostly opaque (you can increase or decrease heat slightly if needed, but. These crispy fish tacos are coated in buttermilk and a delicious crispy batter, before being piled into toasted tortillas and topped with fresh pico de gallo. Find out my recipe for the perfect flavourful batter. Crispy Fish-and-Chips. this link is to an external site that may or may not meet accessibility guidelines. Cooking pan-seared fish to golden, crispy-skinned perfection may seem impossible like an impossible task, but I'm here to show you it's a lot easier than you might think.

So that is going to wrap it up with this exceptional food crispy fish & potato burgers with mayo salsa😋🍔 recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!