Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, fresh fish pepper soup and eko. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Fresh Fish pepper soup and Eko is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They are nice and they look wonderful. Fresh Fish pepper soup and Eko is something which I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have fresh fish pepper soup and eko using 10 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Fresh Fish pepper soup and Eko:
- Get Fresh catfish
- Prepare Dry grounded black pepper
- Prepare Dry grounded crayfish
- Get Sweet potato
- Prepare Pepper soup ingredients
- Prepare leaf Mint
- Get Onions
- Get Eko or Agidi eaten by Nigerians(blended corn)
- Get Salt
- Make ready Seasoning
Steps to make Fresh Fish pepper soup and Eko:
- Cut fish and clean it up with lots of warm water and salt
- Peel and cut sweet potato in small cubes and wash thoroughly with lots of water
- Place fish and potato in a clean pot. Add pepper soup ingredients, crayfish, black pepper, onions, water as needed.
- Allow to cook for 10-15minutes
- Wash and slice mint leaf and add as needed. Allow to simmer for two minutes
- Add salt and seasoning and allow to simmer for an additional two minutes
- Serve with eko.
So that is going to wrap it up for this exceptional food fresh fish pepper soup and eko recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
