Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, moist banana bread 香蕉蛋糕 banana cake. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Banana bread/ cake, full of buttery and banana favour, add some walnuts and make it more tasty. Here is an another easy soft banana cake that I would like to share with you today. It's moist, soft and fluffy with the wonderful flavours of overly riped bananas and ground walnuts.

Moist Banana Bread 香蕉蛋糕 Banana cake is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It is simple, it is fast, it tastes yummy. They’re fine and they look wonderful. Moist Banana Bread 香蕉蛋糕 Banana cake is something which I’ve loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can cook moist banana bread 香蕉蛋糕 banana cake using 11 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Moist Banana Bread 香蕉蛋糕 Banana cake:

1. Take 5 medium size ripe bananas
2. Make ready 3/4 cup sugar
3. Make ready 1 large egg ; room temperature
4. Get 45 g unsalted butter ; melted
5. Get 2 cups cake flour
6. Make ready 1 tsp baking powder
7. Get 1 tsb baking soda
8. Make ready 1/2 tsp salt
9. Take Pitch of ground cardamom (option)
10. Get 40 g walnuts
11. Prepare 40 g chocolate chips

Banana Cake Recipe this recipe is quick & easy to make. Mash the ripe bananas with a fork, set aside. Cream the butter and sugar until light and fluffy, then add in eggs, mix well. Sift in flour and baking powder, mix until well combined.

Instructions to make Moist Banana Bread 香蕉蛋糕 Banana cake:

1. Preheat the oven to 350F (180C)
2. Pour wet ingredients to mashed banana and stir to combine
3. In a big bowl, smash bananas
4. In another bowl, combine sugar, egg, melted butter and stir well
5. Sift cake flour, baking soda, baking powder, salt and cardamom into the wet ingredients, and split two times.
6. Add walnuts and chocolate chips. Mix well but do not over mix
7. Pour the batter into the 9"x5" loaf pan
8. Bake for 45 to 55 minutes, or until you inserted a wooden pick in center of cake comes out clean

See more ideas about Banana cake, Banana, Baking. This is the most moist, soft and delicious banana bread that I ever tasted. You don't need an electric mixer for this, just mix the ingredients with a large spatula and push the loaf pan into the oven and you're done. This fusion version of Chocolate Banana Nutella Pound Cake includes mashed banana to add-on a moist texture even when refrigerated plus the rich flavour of Dutch-processed cocoa powder and Nutella for a more chocolately taste. Paleo Banana Bread is super moist, delicious and easy to make.

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