Hello everybody, it’s Brad, welcome to our recipe page. Today, we’re going to prepare a special dish, best apple crisp. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

The apple crisp was very good. Apple crisp is the carefree, easy-breezy cousin of apple pie. There's no dough to chill or roll out Once you've made this apple crisp recipe, you might be interested in trying even more of Betty's best. The BEST Apple Crisp recipe ever is made with thinly sliced Granny Smith apples and baked with a cinnamon glaze and oatmeal crumb topping.

Best Apple Crisp is one of the most popular of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Best Apple Crisp is something that I have loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can have best apple crisp using 7 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Best Apple Crisp:

1. Make ready dessert
2. Make ready 1/2 cup all-purpose flour
3. Get 8-10 apples
4. Get 1 1/4 cup brown sugar
5. Make ready 2/3 cup rolled oats
6. Make ready 1/2 cup softened margarine
7. Make ready 3/4 tsp each of cinnamon and nutmeg

When you miss those summer berries but you've got the heater cranked up. Anyone can make a good apple crisp. Use the right kind of apples. Double Crumb Apple Crisp - a double layer of cinnamon oat topping makes this the best apple crisp ever!

Steps to make Best Apple Crisp:

1. Coat bottom of pie plate or baking dish with margarine. Peel and slice apples into bite size pieces. Fill dish with apples till they extend above the sides of pan. Apples will shrink so be sure to pack the apples tight with no spaces. Mix together, sugar, flour, oats, spices and margarine. Besure margarine is very soft not melted. Mix so ingredients are moist and crumbly. Spread over the top of apples and cover evenly, press a bit to secure. Bake 375°F for 35min. Or till topping is browned and apples start bubbling on the edges. Serve warm with vanilla ice cream.
2. This is the basic recipe, any size pan can be used, just fill your desired amount of apples. If useing 9x13 dish double your recipe.

Use the right kind of apples. Double Crumb Apple Crisp - a double layer of cinnamon oat topping makes this the best apple crisp ever! Serve this apple crisp with a scoop of vanilla ice cream for a perfect fall dessert! #applecrisp. This is the best Apple Crisp and the only recipe you'll ever need! It's loaded with tender, spiced What is the difference between apple crisp and apple crumble?

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