Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, double the crust apple crisp. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Double The Crust Apple Crisp is one of the most popular of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It is appreciated by millions every day. Double The Crust Apple Crisp is something that I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can cook double the crust apple crisp using 8 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Double The Crust Apple Crisp:

1. Get 6 Apples
2. Take 3/4 tsp ground cinnamon
3. Take 3 tbsp granulated sugar
4. Get pinch Salt (1/8) tsp.
5. Make ready 1 cup oats
6. Take 1 cup brown sugar
7. Get 2/3 all-purpose flour
8. Take 8 tbsp butter

Instructions to make Double The Crust Apple Crisp:

1. Set oven to 350°F.
2. Grease a 13 by 9 pan.
3. Peel, core and slice apples.
4. In a mixing bowl combine apples, ground cinnamon, salt and sugar. Mix well.
5. Place apple mixture evenly across the bottom of the pan.
6. In the same mixing bowl mix oats, brown sugar, flour and butter until mixed all the way through. Should be crumbly.
7. Apply the crumble mixture evenly over apples and place in oven.
8. Bake for 50 minutes. Done!

So that’s going to wrap it up for this special food double the crust apple crisp recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!