Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, easy peasy french dip sandwiches in the crockpot. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Easy Peasy French Dip Sandwiches in the Crockpot is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They are fine and they look wonderful. Easy Peasy French Dip Sandwiches in the Crockpot is something that I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can cook easy peasy french dip sandwiches in the crockpot using 9 ingredients and 1 steps. Here is how you can achieve it.

The ingredients needed to make Easy Peasy French Dip Sandwiches in the Crockpot:

1. Get 1 4-4.5 lb rump roast
2. Take 1 can beef broth
3. Make ready 1 can french onion soup
4. Make ready 1 can beer
5. Get to taste Black pepper
6. Take Optional: pickles
7. Make ready French bread or rolls
8. Prepare 2 tbs butter
9. Make ready Cheese

Steps to make Easy Peasy French Dip Sandwiches in the Crockpot:

1. Trim fat off roast. Place roast in crockpot. Add beef broth, soup & beer. Let cook on low for 7hours, add black pepper & shred. Optional: slice bread & place butter on bread, cook 10 min on 350, add cheese & cook 2 more minutes. Assemble your sandwich: meat & pickles if desired, make sure to have au jus for dipping!

So that is going to wrap it up with this special food easy peasy french dip sandwiches in the crockpot recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!