Hello everybody, it’s Drew, welcome to our recipe page. Today, I will show you a way to make a special dish, pancakes with banana and peanut butter. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

pancakes with banana and peanut butter is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. pancakes with banana and peanut butter is something that I’ve loved my whole life. They’re nice and they look wonderful.

Check Our Step-By-Step Guide To Bake Up A Sweet Treat For Your Loved Ones. Peanut Butter Banana Pancakes Peanut Butter Banana Pancakes. Peanut butter's healthy fats and protein combined with the banana's fiber will help your stack stick 'til lunch.

To begin with this particular recipe, we must first prepare a few components. You can have pancakes with banana and peanut butter using 6 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make pancakes with banana and peanut butter:

1. Get 5 cup pancake mix *add water only mix
2. Make ready 2 1/2 cup water
3. Make ready 1/2 tsp vanilla
4. Take 1/2 tsp cinnamon
5. Get 1 banana
6. Make ready 1 jar of peanut butter

They're flour-less, but very flavorful and quick to make! *Please note- They are VERY delicate in the cooking process, once you get the feel for them they will get easier to cook. You must slowly unstick all the sides with your spatula and. The classic combination of peanut butter and banana makes these pancakes a yummy way to start the day! Cook the pancakes until they reach that perfect golden brown color, top with some fresh, seasonal fruit, and this sweet, savory breakfast is ready to go.

Steps to make pancakes with banana and peanut butter:

1. preheat griddle or pan on med low heat
2. while the pan is warming mix the pancake mix and water in a largr bowl
3. once pancake mix is completely mixed add vanilla and cinnamon and mix
4. now your batter is ready
5. check your pan *** sprinle water in it if the watrr boils and dissapears your pan is ready in crease the heat to med high
6. pour your batter in the pan until the pancake is the size you want and the let it cook
7. when your pancake has air bubbles all over it then it is ready to flip***** a perfect pancake only needs to be flipped once!!
8. then u let it cook for abt 2-3 more mins or unril golden brown and remove from pan
9. top with peanut butter and sliced banana. ..
10. then add syrup and eat….
11. you can layer or stack them however you want

Coat a non-stick pan with cooking spray and heat over a medium heat. Pour pancake patter into the pan (the batter may be a little runny around the edges, so using a rubber spatula, gently pull the runny edges towards the center of the pancake). A delicious, easy peanut butter pancakes recipe that is flourless and healthy, yet full of that peanut butter flavor! Which is why I made these. Plus a fun fact about me: one of my comfort foods is toast topped with peanut butter and banana slices, and even honey drizzled on topContinue Reading With peanut butter mixed into the batter and a dollop of jam tucked into the center, these peanut butter and jam pancakes rocketed to the top of my family's favorite breakfast recipes.

So that’s going to wrap it up for this special food pancakes with banana and peanut butter recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!