Hello everybody, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, mini chicken and waffles. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Mini chicken and waffles are excellent as a passed hors d'oeuvre, party appetizer, or a fun brunch buffet item. As a twist on the well-loved American dish of fried chicken served on top of a stack of waffles and flavored with hot sauce and maple syrup, this recipe is designed to satisfy comfort food. Mini waffles are paired with maple honey butter and topped with pieces of fried chicken for an appetizer sure to be a hit for all ages.

Mini Chicken and Waffles is one of the most well liked of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Mini Chicken and Waffles is something which I have loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook mini chicken and waffles using 10 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Mini Chicken and Waffles:

1. Make ready chicken breasts
2. Get mini Eggo waffle sheets (32 mini waffles)
3. Take eggs
4. Take milk
5. Get flour
6. Get baking powder
7. Prepare salt
8. Get black pepper
9. Take Canola or peanut oil
10. Make ready Syrup

While chicken bakes, prepare waffles by mixing the flour, baking powder and sugar in a large bowl. Mix in eggs, vanilla, milks and oil. Pour about one-half cup of the batter into a Belgium waffle maker. Close and cook for about four minutes on each side or until.

Steps to make Mini Chicken and Waffles:

1. Cut chicken breasts into bite size pieces.
2. In large Ziploc bag, combine eggs and milk.
3. Place chicken in egg mixture and seal bag. Place in refrigerator for an hour.
4. Combine flour, baking powder, salt, and pepper in a separate large Ziploc bag.
5. Take chicken out of egg mixture and place directly into bag with the flour mixture.
6. Shake to thoroughly cover all chicken.
7. Heat about an inch of oil in pan over medium to medium-high heat. Place chicken in pan and fry (about 5 minutes) turning often.
8. Place waffles in oven at 400° for 5 minutes.
9. Place a chicken nugget over each mini waffle and drizzle syrup!

Ingredients While chicken bakes, prepare waffles by mixing the flour, baking powder and sugar in a large bowl. Mix in eggs, vanilla, milks and oil. Mini Chicken and Waffles caught my attention in Southern Living in the holiday party starter section, where they turned classic Southern dishes into our party bites for New Year's. Of course you can make Buttermilk Chicken and Waffles with Peach-Horseradish Maple Syrup, but after all the hustle. Then follow the directions to make your own version of this blue ribbon winner.

So that’s going to wrap this up for this exceptional food mini chicken and waffles recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!