Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, 100% healthy banana oatmeal muffins. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

These healthy banana muffins are fluffy and irresistible, yet made with wholesome ingredients. They're made with whole wheat flour and naturally sweetened with maple syrup or honey. Plus, they're so easy to make (no mixer required).

100% Healthy Banana Oatmeal Muffins is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. They’re nice and they look fantastic. 100% Healthy Banana Oatmeal Muffins is something that I have loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook 100% healthy banana oatmeal muffins using 8 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make 100% Healthy Banana Oatmeal Muffins:

1. Get mashed bananas
2. Prepare Apple of your choice, grated
3. Make ready almond milk (use soy or regular skim if you prefer)
4. Get oatmeal
5. Make ready baking powder
6. Take lemon juice
7. Make ready ground cinnamon
8. Prepare chopped walnuts for topping

Banana oatmeal muffins are naturally gluten free and made with no butter, no oil and no refined sugar. Super healthy banana oatmeal muffins are naturally gluten free and so simple to make! When they don't have school, my kids are largely on their own for. Almost every week, I make a batch of healthy muffins to have on hand for easy breakfasts, snacks, and lunches.

Steps to make 100% Healthy Banana Oatmeal Muffins:

1. Preheat oven to 350°F
2. Mash bananas in a large bowl
3. Grate apple and add to bananas
4. Add milk and lemon juice to banana mixture
5. In a separate bowl, combine dry ingredients (except nuts)
6. Beat wet mixture well until smooth, then slowly mix in dry mixture
7. Pour batter into greased muffin pan and add walnuts to top
8. Bake at 350° for 15 minutes or until fully cooked

I love that they can sit in the fridge and still taste great a few days later—and that they're packed with enough nutrition that they're a good quick meal option. Banana oatmeal muffins, free of processed sugar, healthy and easy to make. In a large bowl mash bananas, add eggs, milk, honey and vanilla extract. In another bowl add rolled oats, baking powder and salt. These healthy breakfast goodies are made lighter with baking powder and gain nice texture with rolled oats.

So that’s going to wrap this up with this special food 100% healthy banana oatmeal muffins recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!