Hello everybody, it’s Drew, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, brown rice egg fried rice. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Brown rice egg fried rice is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Brown rice egg fried rice is something that I have loved my whole life. They are nice and they look wonderful.

In this vegetable fried brown rice you'll find (perfectly cubed) cooked carrots, bright green peas, onions, garlic tossed with brown rice, tamari and egg. Since I was a little girl, I've been obsessed with rice. This easy egg fried rice is a no-fuss weeknight meal that is better than takeout!

To begin with this particular recipe, we must first prepare a few ingredients. You can have brown rice egg fried rice using 10 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Brown rice egg fried rice:

1. Get 50gm Brown rice
2. Make ready 1/2 Carrot
3. Prepare 1/2 Capsicum
4. Get 1/2 Onion
5. Make ready 4 Garlic- finely chopped
6. Take 1/4 tsp Pepper-
7. Get to taste Salt
8. Make ready 1tsp Vinegar
9. Get As needed Spring onion for garnish
10. Get 3tsp Oil

It is a healthy but taste so delicious. You can serve it as it is or as a side for any gravy. I used brown basmati rice for this so it is really healthy and rich in fiber. You can use normal rice as well.

Steps to make Brown rice egg fried rice:

1. Take a kadai pour little oil once heated add garlic & chopped veggies saute for 2min on high flame.
2. Now add brown rice and saute for another 2min add salt, pepper and vinegar mix well
3. Finally garnish with spring onion.

It is a great dish to put in your kids lunch box as well. This egg fried rice recipe is easy and delicious, perfect for a quick lunch or dinner. Find more recipe inspiration at BBC Good Food. Don't call the Chinese takeaway - make your own egg-fried rice. Use leftover rice, or cook and dry it on a plate before using so it doesn't stick to the wok.

So that’s going to wrap this up for this exceptional food brown rice egg fried rice recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!