Hey everyone, it is me, Dave, welcome to our recipe page. Today, we’re going to make a special dish, brown rice pulao. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Brown rice pulao is one of the most favored of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Brown rice pulao is something which I’ve loved my whole life.

For dinner, how about maintaining the balance between healthy and tasty? If you agree then cook this healthy Brown Rice Pulao at home in your kitchen and. Brown rice is highly nutritious as it keeps the heart healthy and also aids in digestion.

To get started with this particular recipe, we have to first prepare a few components. You can have brown rice pulao using 18 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Brown rice pulao:

1. Get 50 gm brown rice soak in water
2. Make ready 1 slice onion
3. Make ready 1 chopped tomato
4. Make ready 1 cup cauliflower cut into small pieces
5. Take 1 chopped carrot
6. Prepare 1 chopped Simla mirch(capsicum)
7. Make ready 1/2 cup boiled nutrela chunks
8. Take to taste Salt
9. Take As needed Oil
10. Get 1/2 tsp haldi(Turmeric) powder
11. Take 1/2 tsp red chilli powder
12. Make ready 1/2 tsp Coriander powder
13. Make ready 1/2 tsp pav bhaji masala
14. Get 1 tbsp tomato sauce
15. Take 1 tsp Jeera ( cumin ) seeds
16. Prepare 1 dry red chilli
17. Prepare 1 tez patta(bay leaf)
18. Take 4-5 black pepper corn

An easy one-pot pulao made with chickpeas, brown rice and spices. The perfect meal for busy days, also vegan and gluten-free. Try this Brown Rice Pulao recipe instead for all its goodness and health benefits. Paired with vegetables and spices, the brown rice pulao recipe I've given below can work as a small snack, or.

Instructions to make Brown rice pulao:

1. Take a pan heat it, pour oil add tadka,like reeja, red chilli,tej patta, saute for 15 sec now add sliced onion again saute for 1 min
2. Now add all veggies like caulk, carrot,Shimla and fry it for 2min now add nutrela chunk and saute
3. When our veggies is saute now add dry ingredients and fry for 2min now add soaked brown rice and saute for 30 more sec
4. Now add water according to our rice add salt and cover it for 25 min in low to medium flame, or may it takes more tym
5. Before serving make sure rice is proper cooked, because brown rice take little more time to cooked
6. Our rice is ready to serve

Last Sunday, I made brown rice vegetable pulao and kheema curry. Though the rice is chewy, its worth the effort keeping in mind the nutrition involved. Brown rice recipe i posted yesterday, and as told posting the recipe of easy vegetable pulao using brown rice. It tasted very nice and even kids too loved it. Now i am super excited to make recipes.

So that is going to wrap this up with this exceptional food brown rice pulao recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!