Hello everybody, it’s John, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, cheesy mushroom onion flatbread. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Cheesy Mushroom Onion Flatbread is one of the most well liked of current trending meals in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Cheesy Mushroom Onion Flatbread is something that I’ve loved my whole life.

Add sliced onion to heated pan and saute until fragrant. Mix in sliced mushrooms and continue cooking until soft. In a bowl, combine mozzarella, parmesan, egg, salt, garlic powder and mushroom mixture.

To get started with this particular recipe, we have to prepare a few components. You can cook cheesy mushroom onion flatbread using 10 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Cheesy Mushroom Onion Flatbread:

1. Prepare 1/2 cup, shredded Mozzarella Cheese (56g)
2. Prepare 1/2 cup, grated Parmesan Cheese (50g)
3. Prepare 1 Egg (50g)
4. Prepare 1/2 cup, pieces or slices Mushrooms (35g)
5. Make ready 1 tbsp Olive Oil (14g)
6. Make ready 1/4 cup, sliced Onion (29g)
7. Make ready 1/2 tsp Garlic Powder (2g)
8. Take 1 tsp Balsamic Reduction (5g)
9. Take 1/4 cup Arugula (5g)
10. Make ready optional - 1/2 tsp Salt (3g)

Season with salt and pepper, to taste. Once cooled rub half a garlic clove over each side of the flatbread and brush with olive oil. Add mushrooms, caramelized onions, and blue cheese. Grill each flatbread until cheese is melted, top with fresh arugula and enjoy!

Instructions to make Cheesy Mushroom Onion Flatbread:

1. Preheat oven to 350°F and line a baking sheet with parchment paper. - Place a nonstick pan over medium heat and pour oil. - Add sliced onion to heated pan and saute until fragrant. - Mix in sliced mushrooms and continue cooking until soft. - In a bowl, combine mozzarella, parmesan, egg, salt, garlic powder and mushroom mixture. - Spread mixture onto prepared baking sheet. - Bake in the oven for 15 minutes. - Change oven setting to broil. - Move baking sheet to the top rack for a few minutes to brown cheese
2. Slice bread with pizza cutter. - Top with arugula and drizzle balsamic reduction.

Slice your onions very thinly and add them along with your thyme sprigs and ¼ cup oil to a sauté pan over LOW heat. The thyme leaves will fall off the stem so make sure to fish out to stems before adding to your flatbread. Mushroom and Onion Flatbread Pizza is a warm and cheesy delight. Dress up a ready-made flatbread with our Mushroom and Onion Flatbread Pizza recipe. Add onions; cook until wilted& starting to brown.

So that is going to wrap this up for this special food cheesy mushroom onion flatbread recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!